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Guineu Montcogul Super Amber

overall
62
85
style
Brewed by Ca l’Arenys - Cervezas Guineu
Style: Amber Ale
Valls De Torrella, Spain

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RATINGS: 26   MEAN: 3.3/5.0   WEIGHTED AVG: 3.2   SEASONAL: Special   EST. CALORIES: 246   ABV: 8.2%
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3.3
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 16/20
melush (1166) - SPAIN - MAR 5, 2015
Bottle 33cl / Botella 33cl @ Lupulopolis. A: Brown / Marron. T/S: Malt, hops, fruity, sweet / Malta, lupulo, afrutado, dulce.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
Pedrens (141) - SPAIN - FEB 27, 2015
Barril en Irreale...color ámbar oscuro apagado. Espuma beige claro de baja formación y poca retención. Aromas a bizcocho, vainilla, chocolate, alfalfa, algo herbal, y a ciruelas pasas...Sabores dulces a malta q casi recuerdan a un BW, claro q es del 2013, los mismos matices q en boca. El final no muy marcado. Cremosa y carbonatacion media. Entre una Amber Ale y un BW. Pero mola

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
daniele (6219) - ITALY - FEB 5, 2015
Bottle 6.6% lot 469 ambratabuona schiuma discreta persistenza discreta nota luppolata nota agrumata tocco floreale maltata caramella discreto corpo lieve nota fruttata piuttosto bilanciata

2.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
cervmagpt (329) - PORTUGAL - JAN 7, 2015
Review based on the BJCP2008 guidelines (style 10B). Bottle 33 cl - batch 469. AROMA: citrusy and floral hop aroma balanced with a sweet and caramely like malt notes. low esters. APPEARANCE: coppery orange color and hazy with sediment in suspension. average ivory head with good retention. TASTE: some hop floral notes initialy with a mild to faint malt flavour. very faint fruity esters. medium bitterness that lingers into a semi-dry finish. PALATE: medium-low body with medium-low carbonation. OVERALL: an amber ale that lacks malt complexity on the flavour and more body.

3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Lowenbrau (2464) - Asturias, Oviedo, SPAIN - OCT 7, 2014
330ml bottle @Cimmeria, Oviedo. 07-10-2014.
BBD: 12-2015.Lot:469.
In short: hoppy amber ale.
Pours hazy amber with nice frothy off white head. Moderate head retention, some lacing. Malty, caramel, some herbal aromas. Medium body, average carbonation, crispy texture. Taste is moderate bitter, herbal, fruity, malty. More or less balanced. Enjoyable. Maybe some more bitterness would make this one more interesting to me.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Hermod (3905) - Vantaa, FINLAND - OCT 5, 2014
33cl bottle. Thanks teddybeer. Local euro swap 6. 8,1%. Bbe 04/15. Brown color, hazy, off white head. Raisins and plummet aroma, bread malty, sweet. Flavor has sweet dark fruits, malt, rye bread, some spicy notes. Hint of chocolate in the finish. Quite pleasant.

3.8
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
berntholer (1283) - Antwerp, BELGIUM - SEP 14, 2014
dense slight yellow head leaves some lacing. amber colour. aroma is tutti frutti, hoopy, vanilla, styrofoam, dill. taste like aroma, some caramel, quite sweet with a bitter and slight wry finish. medium body and carbonation. very nice aroma and taste. bottle 33 cl / bbf dec-2015

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
finol (2349) - Stockholm, SWEDEN - AUG 23, 2014
Bottle. Pours amber with a firm white head. Aroma of grapefruit and red currant. Semi sweet maltyness with a deacent amount of hops.

3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
miquelcrush (1673) - Granollers, SPAIN - JUL 12, 2014
Bona cervesa, és bastant equilibrada i gustosa. Buena cerveza, es bastante equilibrada y sabrosa.

2.9
   AROMA 4/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 13/20
Valito (31) - Oviedo, SPAIN - JAN 10, 2014
Botella 33cl. En el Lúpulo Feroz. Aroma escaso con notas dulces. Color ambar muy oscuro cercano al marrón, poco carbónico. Sabor bastante dulce al entrar en boca que se convierte en amargo y seco al tragar. Sus 8,2 grados son algo excesivos para su sabor


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