Quack-Duck (8434) - Down South, GERMANY - MAY 16, 2009
3.2 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 12/20
bottle, labelled Guinness Extra Stout, but at only 4.1%. Dark brown/black colour with a mid-sized beige head. Shy aroma of coffee and roasetd malts. Light-bodied, very shy malty flavours, dry and hoppy with lots of coffee flavours.
SmallOne (79) - SWEDEN - APR 30, 2009
3.6 AROMA 5/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
A large head. A faint aroma of malt and hops. Roasted malts with hints of chocolate, coffee and some smoke. Thick beer with a faint smoked/bitter aftertaste.
St.Sinner (8) - USA - APR 22, 2009 does not count
3.8 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 5/5 OVERALL 15/20
Saturated, dense, temperamental, bitter, coffee taste complements this beer only . Very high-quality and delicious beer, great stout!
judasbeer (431) - Budapest, HUNGARY - APR 1, 2009
3.6 AROMA 5/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 16/20
Dark brown with rocky tanned head. Aroma of roasted malts, dark chocolate with slight liquorice and citrus feel. Roasted malty flavors with distinct resinous hop character, tart citrus overtones. Light smoked, stony finish. Light body with soft carbonation.
wkalle (263) - SWEDEN - MAR 20, 2009
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 13/20
Bottle, coffee black, lightbrown thick long lasting head with lacing. Roasty sweet fruits in nose. Rather sweet in taste with light smoky roastiness and a faint sour bitterness in aftertaste.
Smaskifa (136) - Oslo, NORWAY - MAR 15, 2009
3.4 AROMA 6/10 APPEARANCE 5/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
Bottle. Dark with a large head. which stays. Aroma of roasted malts, hints of choclate. Taste of roasted malts, choclate, some coffee, slightly dry and bitter finish.
esox (1177) - Oulu, FINLAND - MAR 13, 2009
3.2 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
Bottled. Very dark ruby coloured beer with a huge rocky head. The nose is quite faint. It has sweetish maltiness, some roastedness, a hint of hops and tar. Aromas are bread-like toasted dark malts and light hops in the finish with sof coffee and dark chocolate. The flavor is dryish malty and quite roasted. The finish is bitterish and burned, that is almost solventy combination. The palate is soft and quite creamy, but a bit thin.
ogreface (1390) - Budapest, HUNGARY - FEB 22, 2009
3.8 AROMA 6/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Könnyen iható stout a bajor tisztasági törvények betartásával.Nincs annyira karalteres mint a draught,viszont nagyon itatja magát.Társasági,kártyás sör.
BelgianBeerGal (3374) - Panama City, Florida, USA - FEB 8, 2009
3.3 AROMA 6/10 APPEARANCE 5/5 TASTE 6/10 PALATE 4/5 OVERALL 12/20
Draught in anyone of the multitude of "Irish Pubs" on the continent. Still a classic even after tampering with the recipe. Just enough bitterness and chocolate to make it interesting. Still looks and smells like Guiness.
altonbrownd (3752) - Chevy Chase, Maryland, USA - JAN 8, 2009
3.5 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
Jan 1, 2009
Nice continental version of the excellent Irish stout. Dark, not as black as in Ireland, with toasty and roasty notes. Enjoyable.