Brewed by Labatt Breweries (InBev)
Style: Dry Stout
London, Canada


on tap

Broad Distribution

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RATINGS: 1825   WEIGHTED AVG: 3.33   IBU: 47   EST. CALORIES: 150   ABV: 5%
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Labattís brew a pale ale base to which is added the unfermented but hopped Guinness wort extract. Guinness Extra Stout is brewed in Canada by Labatt under license from Arthur Guinness Son & Company. Editorís Note: It looks like Moosehead is also brewing Guinness. Bottles in the US are from there of late, but Canadian bottles are still showing Labatt. 04/23/06

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
brewzntunez (12) - - OCT 15, 2014
Reviewed On: (5/22/14): *Glassware: Nonic Pint *Serving: 22 oz *Aroma: roasted malt, burnt bread, hint of dark chocolate, earthy smell *Appearance: Dark brown with a rocky tan two finger head. The head receded very slowly to one finger. There was lots of lacing left on the glass, like all Guinness leave behind after they are consumed. *Taste: Roasted malts, hints of dark chocolate, and coffee bitterness. *Palate: Medium bodied, creamy and thin mouthfeel, plenty of carbonation, Finishes with a nice dry bitterness. *Overall: This is a fairly decent beer, that could be sessioned if one desired to. This is my go-to beer when options are very limited. It is more robust and flavorful than the Draught version, but is still thin to be a stout. Not much to complain about. Solid offering as a dry stout.

   AROMA 3/10   APPEARANCE 5/5   TASTE 5/10   PALATE 4/5   OVERALL 13/20
ttroha (412) - Americus, Georgia, USA - OCT 5, 2014
Bottle. Pours dark black with off-white head. Aroma of malts and corn. Tastes of dark chocolate, a little bit of roasted coffee and malts. Very light bodied for a stout. Easily drinkable. Not my favorite, but makes we wish I were in Ireland.

   AROMA 5/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
fitwitchik (397) - USA - OCT 5, 2014
Poured from the bottle into a Guinness pint glass dark brown with a tan head foamy like a pillow top. Aroma is weak but gather some roasted malts. Flavor is dark chocolate coffee thin drinkable in mass amounts when nothing else is available. Bitter finish. Actually decent for me when the mood hits about once a year.

   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 11/20
slowrunner77 (6761) - Reno, Nevada, USA - OCT 2, 2014
"smooth, but still thinner than iíd like. itís already been said "and they all have a dry, tea-like taste" exactly! not bad, but way overrated. i just donít get it. iíll drink one but hundreds of stouts are better. maybe the foreign extra will convince me..."

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
BrownALEx (326) - Portland, Michigan, USA - SEP 23, 2014
Not bad for an commercial Inbev beer....... nice color. Palate is a little watery. Needs to be more bold!

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
HippyHop (410) - Quebec, CANADA - SEP 21, 2014
I feel like most of the reviews below were drinking a different beer than I was.... Typical stout pour, although unlike below, the head had completely dissipated within a couple of minutes. Nose is very faint: toasted grain, treacle and (weirdly) sweet fruit. Taste is toasted grain, treacle, with a surprisingly dry finish (hints of bitter coffee). Mouthfeel is weird too. Low carbonation and pretty watery. Overall this tastes like something brewed by Labatt - and Iím not entirely convinced this isnít their porter, poured into the wrong bottle. This also somehow manages to be less interesting than the original Guinness in nitro cans, which is saying something.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
superspak (3239) - Michigan, USA - SEP 20, 2014
12 ounce bottle into pint glass, bottled on 4/24/2014. Pours nearly pitch black color with a 2 finger dense and rocky khaki head with great retention, that reduces to a nice cap that lasts. Dense soapy lacing clings down the glass, with a moderate amount of streaming carbonation retaining the head. Aromas of chocolate, cocoa, coffee, roasted malt, toast, dark bread, light dark fruit, light char, and roasted earthiness. Very nice aromas with good balance and complexity of dark/roasted malt notes; with good strength. Taste of chocolate, cocoa, coffee, roasted malt, toast, dark bread, light dark fruit, light char, and roasted earthiness. Fair amount of roasted bitterness on the finish; with lingering notes of chocolate, cocoa, coffee, roast, toast, dark bread, light char, and roasted earthiness on the finish for a good bit. Very nice robustness and complexity of dark/roasted malt flavors; with a great roasted bitterness/sweetness balance and zero cloying flavors after the finish. Medium carbonation and body; with a smooth, crisp, and lightly creamy/chalky mouthfeel that is nice. Alcohol is well hidden with only a slight warming present after the finish. Overall this is a very nice dry stout. All around good complexity and balance of dark/roasted malt flavors; and very smooth and crisp to drink. A very enjoyable offering.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
Art (2153) - Pittsburgh, Pennsylvania, USA - SEP 12, 2014
Drank with some birthday stout cupcakes. Pours a dark brown with a tan head. Aroma of light toast. Light coffee. Tastes slightly tangy. Medium light body, medium high carb.

   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
sawbuck (420) - Round Lake, Illinois, USA - AUG 18, 2014
What else can I say about Guinness that hasnít been said. Aroma is faint, toasty beans and some coffee. Nice ebony with creamy head. Chocolate malt and toffee with a nice bitterness on the end. Prefer sweeter stouts... But good.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 2/5   OVERALL 14/20
Darkmagus82 (1958) - - AUG 7, 2014
Transfer from BA review on 9-28-12- Poured from bottle into pint glass Appearance Ė Pours a deep-deep brown nearly black color. Upon pouring there is a huge tan head that has quite good persistence. The head fades slowly over time to give a great level of lacing on the sides of the glass. Smell Ė The aroma is heaviest of roasted coffee and some dark chocolate with notes of a lighter caramel and vanilla sweetness. Rather nice. Taste Ė The taste starts out of a good balance between a roasted malt and coffee flavor as well as a lighter caramel sweetness. Some light vanilla comes to the tongue, but overall the sweetness lessens as the taste goes on. Toward the end the roastier flavors begin coming more and more pronounced with the sweet fading more and more. In the end a slightly bitter roasted flavor is left on the tongue. While not bad, the aftertaste is a little too biting and the transitions a little too abrupt/harsh. Mouthfeel Ė The body of the beer is on the average side with the carbonation level quite average as well. For the roastier flavors a thicker and creamier body would have been better. Also while not unpleasant a lighter carbonation would have helped for the darker roastier flavors as well. Overall - The beer overall looks and smells great, and initially tastes fantastic. The very bitey aftertaste and the somewhat un-flattering mouthfeel however bring it down. Overall it is not bad, but not fantastic either. If looking for a Guinness I would go for their nitro driven draught as it flavor transitions and feels much better. But this is worth the try.

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