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Guinness Special Export (Belgian version)

Percentile
94
overall
Brewed by St. James’s Gate (Diageo)
Style: Foreign Stout

Dublin, Ireland

bottled
common

on tap
unknown

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
2533.68/5.03.65/5.08%83.9Snifter, Tulip
Commercial Description:
Special version of bottled Guinness for Belgium, France, Luxembourg, and the Netherlands. Brewed in Ireland for Anthony Martin.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 oh6gdx (8838), Vasa, Finland
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Mar 11, 2005  
Bottled. Black opaque with small brown, lasting head. Aroma of roasted malt along with toffee. Roasted malt/smokish flavour with hints of coffee. The finish is a bit bitter. Alcohol is wellhidden. Nice.


 Sigmund (2283), Hafrsfjord, Norway
4.2 Aroma Appearance Flavor Palate Overall
8/105/58/104/517/20
Feb 28, 2005  
330 ml bottle, bought at Selfridge’s, London. Black (= very dark brown) colour. Truly impressive large and thick brown head. Aroma of malts, oak, leather, coffee and dark chocolate. Flavour is overwhelmingly bitter from the roasted barley and hops, but also sweeter than regular Guinness. Elements of very strong coffee, hints of bitter chocolate. Bitterness lasts through the long aftertaste. Not for beginners. The crowd who think nitro draught Guinness is "sooo strong" should try this one!


 DewBrewer (268), Austin, Texas, USA
4 Aroma Appearance Flavor Palate Overall
7/104/58/104/517/20
Feb 27, 2005  
33cL bottle. Pours a huge, lacy tan-colored head of large bubbles. It is dark brown/black and opaque. The aroma is bready and bitter, very similar to regular Guinness stout. The flavor is also similar to Guinness stout with a bit more sweetness and more alcohol, of course. The flavors are dark, roasty, creamy, and bitter. Excellent beer! Thanks Doug!


 Hendo (110), Sint Anthonis, Netherlands
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Feb 27, 2005  
Way better than normal Guinness!!!! The Irish are missing out if this is for export only!! :D


 pivo (2535), Germany
3.1 Aroma Appearance Flavor Palate Overall
6/104/57/102/512/20
Feb 20, 2005  
Coffee and old chocolate nose, opaque black color, foamy sticky tan head. Dark roasted malt with some sweet raisin flavors. Dry end. Full body and an oily mouth feel. Not so excited by this, though it is good.


 YogiBeera (2437), Hamburg, Germany
3.2 Aroma Appearance Flavor Palate Overall
6/104/56/103/513/20
Feb 13, 2005  
Rocky fluffy light brown head on a opaque brew. Butterscotch toffee nose. Sweet chocolate, coffee taste. Toffee taste too. Medium dry finish. Medium roasted. Oily texture. Thank you Dortmunder.


 Emil (6074), Copenhagen, Denmark
3.8 Aroma Appearance Flavor Palate Overall
6/104/57/104/517/20
Feb 7, 2005  
Bottle. Black colour with a big baige head. Spicy light roasted sweet fruity aroma and a sweet roasted rasin taste. Medium to full body and a sweet roasted dry finish.


 SilkTork (4173), Rochester, Kent, England
4.2 Aroma Appearance Flavor Palate Overall
10/105/510/105/512/20
Jan 20, 2005    Updated: Oct 29, 2006
Jan, 2005 Bottle from Beer Essentials, Horsham. Sweet & fruity - dark berries. Soft chocolate. Smooth. Strawberries & cream. Lacks the typical bitter roasty edge. In fact doesn’t taste like a Guinness, merely a stout with lots of sugar. It’s quite pleasing, but insubstantial. [3.3]
Oct, 2006 Bottle at Café Belge, Eastbourne. Wow! Not insubstantial today at all. A Guinness Foreign Extra Stout with Belgian yeast and candi sugar. Sweeter and softer than the regular FES, and with a spicy, yeastiness. I love it - I love the blend of dark chocolate burnt bitterness and soft yeasty sweetness. Do I love this more than the Nigerian Guinness? Hmmm. Probably not. But it would be fun to fo them side by side. [4.2]



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