Gutmann Dunkles Hefeweizen

Brewed by Brauerei Fritz Gutmann
Style: Dunkelweizen
Titting, Germany

Serve in Stein, Weizen

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50 cl botte, 5.2%. Dark amber/copper color, massive white head, long lasting, with lots of sediment. Nose is powerful bubblegum. Aroma is fruity, cherry, strawberry, bubblegum with yeast. Taste is well balanced with grassy hops. A very good dunkelweizen.

Bottle. Head is initially large, creamy/frothy, off-white, fully lasting. Body is hazy light to medium brown, unfiltered. Aroma is lightly to moderately malty (toasted bread), lightly yeasty (cobwebs), with notes of pepper, banana, clove. Flavor is moderately sweet, lightly to moderately acidic, lightly bitter. Finish is lightly to moderately sweet, lightly to moderately acidic, lightly to moderately bitter. Medium body, velvety/watery texture, lively carbonation. Couldn’t really ask for a better appearance...big, dense, creamy head that lasts long and strong, on top of a hazy caramel body. Toasty and phenolic nose is less banana-rich than the other offerings, but still quite nice. More tartness (and less richly sweet, more watery/thin) than the regular weiss, but quite quaffable as a result. Enjoyable.

500 ml bottle. L15085. BB 27/04/13. From mein-biershop.de.
Murky brown colour with an average sized fluffy off-white head. Yeast, mild chocolate, wheat, mild hops, mild tartness and mild banana. Dry. The flavour is wheat, mild hops, mild yeast and mild banana. Rather dry. Slightly thin but otherwise quite nice Dunkelweizen.

Cloudy deep dark brown colour with a big tan head. Nice moderate sweet aroma with wheat, banana and toffee. Balanced sweetness. Medium body. Light spicy, wheat, toffee and some banana in the flavour. A good mann :-)
[Bottle from a friend]

Bottle. Pours a murky brown colored beer with a nice, creamy white head. Aroma is full of banana yeast esters.. beautifull. Slight.. only slight vanilla touches shining trough. Flavour is what you would expect from a dunkelweizen.. soft, medium sweet, low carbo. Pleasant to drink, but nothing too special.. lovely aroma still..

Color is something like weak coffee but it has nice head, Aroma is sweet, malts, caramel, brown sugar, dark fruits, figs. Taste is soft, balanced, rape bananas, and the end is dry. The body could be a bit thicker. Good one overall

bottle at the new Hutt’n, best by date unknown. extremely deep and rich nose of salt and pepper and dried banana with clove with clean mineral accents and measured cooked banana esters. medium-light body with pasty / yeast texture and soft carbonation. light-flavored finish of lengthy dried banana and wheat bread. silky and velvety with a light body, and thoroughly enjoyable.

This dunkel-weizen pours a nice coper brown, and has lots of sediment. Nice aroma consisting mainly of banana and slightly roasted malt. Not too much spice on the nose, but lots in the taste! It also has a great dry finish.

Bottled,pours murky brown with a pillowy off white head..Aroma of,roasted malts and caramel with a toasty,roasted malt,grainy,clove, banana flavor.

Bottle from Ambrosetti by 13.08.12. Nose of wheat and light bubblegum and smoke phenols, heavy earthy chocolate. Deep cloudy ruby with some orange highlights, jiggle beige head. Airy, foamy medium body, sweet start with cream, soft with medium bitterness and some scratch from the yeast. I give praise for Gutmann, which can be found in many parts of Germany, for keeping all its wheat styles in good standing.