olio (9003) - Tampere, FINLAND - AUG 5, 2012
3.5 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
50 cl bottle @ Pub Kultainen Apina, Tampere. bottled 17.02.2012.
Pours murky brown color with no head. Aroma of coffee, mild vegetables, some malts and hints of chocolate. Flavour of coffee, dark berries, some dark fruits and mild caramel. Sadly a bit too watery palate.
laiti (7981) - Helsinki, FINLAND - AUG 5, 2012
3.7 AROMA 8/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 16/20
50 cl bottle @ Kultainen Apina. Brewed 03.02.2012, bottled 17.02.2012
Aroma has lots of mocha, some licorice, jalopeno-llike vegetables and nettles, Flavour has mocha, some licorice and dark chocolate. Some jalopenos and hints of nettles in the finish. Palate is a bit watery, perhaps the 6% is not enough.
Borup (11034) - Albertslund, DENMARK - AUG 5, 2012
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
Draught at Bishop Arms, Copenhagen. Dark brown colour with a beige head. Aroma and flavour of roasted malt, coffee, chocolate and smokey notes.
Kavu (3921) - Helsinki, FINLAND - AUG 4, 2012
4.1 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
Pours very dark brown with a low tan head. Aroma is roasted malts and loads of coffee. Flavor is roasted malts, plenty of coffee, some alcohol and a hoppy finish. Great.
pilsnerrogge (2786) - Finspång, SWEDEN - AUG 3, 2012
4.2 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 18/20
Pours black with brown highlights. Thick head. Aroma is lots of coffee, also some smoke and chocolate. Smooth flavour of coffee, chocolate and some smoke. Long, bitter finish. A liquid chocolate praline.
taf (2) - NORWAY - JUL 31, 2012 does not count
4.5 AROMA 9/10 APPEARANCE 4/5 TASTE 10/10 PALATE 4/5 OVERALL 18/20
Strong coffee aroma, as well as taste. Very dark, almost soy saucy appearance. Medium body. Quite possibly the best coffee porter I’ve tasted
punkska101 (1634) - Chambly, Quebec, CANADA - JUL 27, 2012
3.6 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
bottle from Winooski beverage A: coffee, chocolate,caramel, woody. App: dark brown with beige head t/p: full body with medium long sweet finish. soft carbonation. oily texture.O: good. cold taste like bad coffee... as it warms it gets better
ComradeK (1100) - Sydney, AUSTRALIA - JUL 18, 2012
2.3 AROMA 5/10 APPEARANCE 3/5 TASTE 4/10 PALATE 2/5 OVERALL 9/20
500ml bottle. Pours an opaque black, with a smallish beige head, which lasts fairly well and leaves decent lacing. There are some roasty malt notes and an odd, almost milk-like whiff in the aroma, but it is dominated not so much by coffee as cold coffee grounds, which is not entirely pleasant. Very faint bitter herbal hops lead into a touch of nutty malt, but again coffee grounds dominate, giving the beer the feel of a coffee that has been left to go cold. This cold coffee flavour leaves a persistent and slightly unpleasant aftertaste. This beer is quite a disappointment; the first really missable Haandbryggeriet beer I have tried.
jtclockwork (14594) - , New Jersey, USA - JUL 9, 2012
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
Coffee Porter Bottle. Pours black with brown head. Nose/taste of soft roasted chocolate malt, cocoa, fresh coffee beans, sweet malt, coffee creamer and soft sugar. Nose has some slight vegetal qualities to it. Very much like a cold cup of coffee with a drop of creamer. Medium body.
5000 (6599) - Hardened Liver, Washington, USA - JUN 28, 2012
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Bottle:   Certainly smells like cold coffee, looks like cold coffee with the exception of the large frothy beige head and nice lacing.   Tastes like cold coffee with lots of cream and sugar.   Soft roastiness, sweet coffee bean, sugar, creamer.... yeah, its like an iced coffee except with more roasted maltiness.   Body and mouthfeel are moderate to full.   Slightly ashy, otherwise very much like heavy sugar and creamer on coffee.   Funny, his is how I used to have my coffee all the time.   Good stuff, even if the Porter aspect seems to take a backseat to the bean.