mgumby10 (1856) - Jupiter, Florida, USA - AUG 1, 2007
3.9 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 16/20
From secret Santa! Pours black, with a smallish light tan head. Smells of big dark fruits, dark malts, light chocolate, and definitely get that wheaty aroma in there too. A wheat stout is definitely an interesting idea. The taste is very roasty, with alot of toasted malts, slight bitterness, chocolate, and some of that wheat is certainly noticeable. Not a whole lot, but its there. Nice big flavor, i enjoyed it.
DocLock (8593) - Lower Pottsgrove, Pennsylvania, USA - JUL 31, 2007
4.2 AROMA 9/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
Bottle from Caponeís. Onyx pour with 2-finger brown head. Aroma of roasty dark patent malt, chocolate syrup, black strap molasses, slight hops and coffee. Tasted roasty dark malty, with chocolate syrup at mid-palate, plus brown sugary molasses, hops, and some figs. I didnít detect any wheat in this. The palate was medium in heft. This one is very well made.
kkearn (1165) - Philadelphia, Pennsylvania, USA - JUL 30, 2007
3.8 AROMA 8/10 APPEARANCE 5/5 TASTE 6/10 PALATE 4/5 OVERALL 15/20
16.9oz bottle from Caponeís (Norristown, PA). Batch 73. Deep black, with a substantial, frothy brown head that does not diminish at all. Rich roasted chocolate malt aroma, with some coffee and mild anise. Burnt coffee flavor, with some cocoa and tar. Long, astringent finish. Looks and smells better than it tastes.
gottalottaibu (243) - charlotte, North Carolina, USA - JUL 30, 2007
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 15/20
pours heavy black with a tan frothy head. big roasted aromas of coffee and some toasted sweet/bitter candy. flavor was dark and smoky. eases up a bit as it warms. some bitter chocolate flavor throughout.
ehhdayton (1188) - USA - JUL 30, 2007
3.7 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
Pours black with a tan ahead. There are aromas of choclate and coffe. The beer is smooth with coffee and chocolate flavors and a roasted finish.
OhioDad (2492) - Hilliard, Ohio, USA - JUL 30, 2007
3.5 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 14/20
Bottle shared at Columbus Tasting 8 - Poured black with a short tan head. Aromas of chocolate and coffee. Flavor was dark chocolate, a good amount of roasted and even some burnt malts. A touch of astringency on the back of each sip. Interesting bitterness lingers throughout
Magjayran (1379) - Durham, North Carolina, USA - JUL 29, 2007
4 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Bang bang! This one glugs out the bottle like motor oil with a rather large tan head at first that quickly dies down but sticks around at about an eighth of an inch. The smell is roasted coffee and dark chocolate and maybe a bit of blackstrap. The taste is acidic like some dark roasts Iíve had and thereís some very vinous notes as well. Very nice.
Nephilium (1515) - Ohio, USA - JUL 29, 2007
3.5 AROMA 5/10 APPEARANCE 5/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
Picked this one up on a whim. It pours beautifully opaque black with a coffee colored head that foams, then settles down to a cap, leaving sheeting on the sides of the glass. The aroma is something I canít place, a bit of spice and something almost astringent. Very smooth mouthfeel, if not a bit thin for an Imperial Stout. And like the aroma, the flavor is interesting. A slight sweetness, hints of smoke, chocolate, and yeast. Overall, itís something thatís truly interesting, but Iím not sure if itís something I like or not. Iíll probably pick some more of this up to cellar.
sliffy (2040) - Columbus, Ohio, USA - JUL 29, 2007
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
C-Bus 8 - Bottle shared by GrbDg I think: Pours black with a tan head. Aroma, wheaty, some yeast, chocolate, and roasted malts, some fruits. Flavor, roasted malts, chocolate coffee, some wheat notes, pretty solid.
Enniskillen (2044) - Salinas, California, USA - JUL 28, 2007
3.5 AROMA 8/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 14/20
Opaque, quick dissapating huge espresso head. Aroma is heavy chocolate, mollases, some mocha. Taste is unique, very thick, a interesting bitterness to it, along with a hoppiness, very roasty, also with almost a menthol like feeling in your mouth. Very original.