3.1 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 12/20
Der Körper des Bieres ist rot-orange, die Schaumkrone ok. Geschmacklich süß-alkoholisch, der Nachgeschmack ebenso süß-alkoholisch, aus der süße ist der malz herausschmeckbar. Fazit: Nicht perfekt aber trinkbar.
Test vom 12.4.2009, Gebinde: Glasflasche Noten: 11,9,9,10,12,10 - 9,90
3.4 AROMA 7/10 APPEARANCE 4/5 TASTE 5/10 PALATE 4/5 OVERALL 14/20
Bottle 0,5l at "La 100 de beri"
Appearance: Clear medium amber color with a large, mostly lasting, good lacing, tan head.
Aroma: malt, caramel, pine nuts syrup
Taste:heavy sweet with a moderate bitter finish
Palate:Body is medium, texture is creamy, carbonation is soft.
2.5 AROMA 4/10 APPEARANCE 4/5 TASTE 5/10 PALATE 2/5 OVERALL 10/20
Tastes like port. Sweet, thick, little head that is soon lost. Terribly disappointed, didn’t finish.
3.8 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Tried this back in September 2011.
Poured a slightly misted ruddy chestnut with a very fine bead and a tight, satiny off-white crown that held. Initial whiff brings rum and raisin. Strange addition of salty anchovies, yeasty Marmite and Biltong jerky come through under the sweet malty and fruit mince notes with a good addition of peppery spice. Meaty and chunky malt and melanoidins dominate the palate. Anzac biscuits, sherry and sly port notes, sultana and raisins late to give it a biteer/sweet tang. Full bodied and firm, treaclish, well rounded. Alcohol is not shy adding a vinous warmth to the bitter burnt fruit sugars of the swallow. Really mouthfilling good stuff. Not quite as good as their Märzen which I tried this alongside, but still a delicious brew! (50cL, BBE 09/11, Cellarbrations Carlisle)
3.7 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
50 cl bottle. Rated on 01.06.2010
Dark, orange-red colour, very thick and disappearing head. Sweet aroma with lots of butter, malty bread. Some stinging carbonation on palate. Flavour is sweet with malty bread, some butter and hints of chocolate. A bit too sweet but good anyway.
3.8 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 16/20
On tap, Hackerhaus, Munich. Our last beer in Munich Starkbierzeit, but one of the best. A very compley body, oily texture, sweet malty aroma, and a longtasting warm aftertaste.
3.9 AROMA 7/10 APPEARANCE 5/5 TASTE 7/10 PALATE 5/5 OVERALL 15/20
Intensive red with hints of brown. Clear with a medium slightly tanned head. Smells roasty, sweet, a bit of caramel. Tastes quite sweet, malty, caramel, coffee, roasty. Medium bitterness in the end. full body, average carbonization,.
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Bottle from Rehills in Newcastle. A copper coloured beer with a warming sweet burnt toffee flavour and a red fruity finish.
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Hazy dark amber with a persistent head covering and very little lace. Taste is dominated by caramel malt with overtones of plums and Queen Anne cherries. The finish balances mostly with bitter carbonation and a distinct carbonation. Overall, a solid doppelbock, well worth searching out. Thanks, Norbert, for bringing it back from your last Germany trip!
3.7 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
Bottle. Deep ruby color with a large, creamy off-white head. The nose is fruity, strawberries, cherry, some other forest fruits. Plenty of sweet malt goodness. The taste is simple, nice creamy, bready malts. More approachable harvest fruits. Slightly bitter dry finish that gives off some of the high ABV. There’s an easy heft to this beer, though. It’s quite drinkable. Medium body, medium carbonation. Overall, a tasty, simple doppelbock. Nice.
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