Brewed by Paulaner Brauerei (Schörghuber)
Style: Dunkelweizen
Munich, Germany
Serve in Stein, Weizen


on tap

Broad Distribution

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RATINGS: 526   WEIGHTED AVG: 3.43   EST. CALORIES: 159   ABV: 5.3%
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Medium amber, all natural wheat beer of sweet, clovey malt.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
BeerLimey (2154) - California, USA - MAY 30, 2002
It’s funny that this and the Franziskaner Dunkel Weisse are only separated by 0.01 as I drank the 2 side by side and could find very little different. Most noticeably the Hacker is lighter in palate and not as complex. There’s a mild sour fruitiness at first that makes me think of banana milkshake, but then it turns drier in the latter half, much quicker than the Franz version did, certainly more coffeish while there’s also a touch of hop bitterness in the finish.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
austinpowers (2826) - New York, New York, USA - MAY 7, 2002
Good for a dunkel weisse. Very wheaty but there’s an odd spicy flavor in there.

   AROMA 8/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
uhorpheus (215) - houston, Texas, USA - MAY 5, 2002
Not as good as the plain ol’ Weiss, but still an excelletn beer, a little clove and maybe ginger flavor, nice creamy head. A little more on the bitter side.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Gusler (2653) - Tucson, Arizona, USA - APR 30, 2002
Deep amber in color, enormous frothy, good to the last drop head, beige, tons of lace, nose that is malt, slightly yeasty, earthy. The start is sweet, the top is medium, the finish is hop spicy, tart, dry, slightly acidic, and just plain ’Good’.

   AROMA 5/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
vacek (67) - College Station, Texas, USA - APR 26, 2002
Maybe its me but this is the second of the Hacker-Pschorr family that I have tried and they both have been salty. I can’t get past that taste.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
TChrome (1447) - Bedford, Texas, USA - APR 23, 2002
Nice spicy aroma consisting of maybe ginger? Pours up a nice big head which lastes \ throughout the experience. Nice amber cloudy appearance. Spicy flavor compliments the aroma. Quite drinkable.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
rknight99 (7) - USA - APR 9, 2002 does not count
I like this one. It’s one of the few dunke weisse that have tried and I really like to combination

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 8/20
steintilter99 (2) - USA - APR 4, 2002 does not count
Just a bit of lemon flavor at the finish. Golden amber color. No bitterness. Me likes.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
NDmullet (208) - South Bend, Indiana, USA - APR 1, 2002
Huge, creamy white head, which grew enormously, even by weisse standards. The color, resembling ice tea, is a bit lighter than I expected. The aroma is mostly banana and grain...so I guess it’s like a nice loaf of banana bread. Light to moderate carbonation, and the mouthfeel is a bit watered down. The malts are nice and smooth, but it needs a bit more bite. More clove/spice would be ideal.

   AROMA 7/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
maxhits (172) - Pico Rivera, California, USA - MAR 29, 2002
This is a 5.5% alcohol by volume dark wheat beer that pours with a cloudy, brown color very similar in appearance to a strongly brewed iced-tea. This beer is not labeled as a ’Hefe Weisse,’ which means that active yeasts were not added to the bottle for additional bottle fermentation and aging (Hefe is the German word for ’yeast,’ Weiß is the color ’white,’ as most wheat beers are light in color). When poured, this beer will produce a huge, creamy off-white colored head that settles very slowly in the glass, so you will want to be sure to pour slowly and gently. In the nose, this beer present the classic dark wheat beer aromas of cloves, some banana fruit, and yeast. It is a pleasant smell, something lighter than a freshly baked loaf of banana bread.

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