Hacker-Pschorr Dunkle Weisse

Brewed by Paulaner Brauerei (Schörghuber)
Style: Dunkelweizen
Munich, Germany

Bottled. An unclear orange-brown beer with a lazing beige head. The aroma has strong notes of wheat and caramel, as well as some banana and bread. The flavor is sweet with notes of banana, wheat, caramel, and some bread, leading to a dry wheaty finish.

Bottle 50 cl. Courtesy of fonefan. Hazy amber golden with an off-white head. Aroma of overripe fruit, caramel and yeast. Medium body, banana, citrus and yeast with a light underlying tartness. Finishes dry. 220809

Bottle 50cl. w. swing top @ The Danish Summer Gathering, TSODRBSG09.
Unclear hazy medium to dark orange amber color with a average, frothy to frothy, good lacing, mostly lasting, off-white head. Aroma is light to moderate malty, caramel, moderate yeasty, ripe banana, clove notes. Flavor is moderate sweet with a average duration. Body is medium, texture is creamy, carbonation is soft. [20090822]

Bottle, 5.3%. The aroma has some banana, a bit weak, thoug. Cloudy brown colour. OK stable off-white head. The flavour also has a hint of banana, mild and rounded.

Bottled (from beerangel.de). Hazy nutbrown colour with big creamy beige head. Aroma is banana, some fruits and caramel malts along with some mild yeastyness. Flavour is banana, wheat, caramel malts, some nuttyness and also mild cheesy notes in the background. Tonguetickling carbonation, yet very smooth to drink.

Name: Weisse Dark
Date: 05/17/2001
Mode: Draft
Source: Wild Wing Cafe, Marietta

opaque brown, thin white head, slightly sweet malt aroma with a touch of floral hops, rich malt flavor with the liqhtness of a wheat beer, low bitter finish, a good thirst quincher with flavor
-------- /> Name: Weisse Dark
Date: 09/19/2003
Mode: bottle

muddy brown with a fine white head, sweet chocolate covered banana aroma, light wheat character with a nice chocolate flavor,

Aroma: 5/10; Appearance: 8/10; Flavor: 6/10; Palate: 5/10; Overall: 13/20
Rating: 3.1/5.0
Score: **+/4
-------- /> The score was calculated based upon the notes and an old scoring system.

Spritzy, tannic, fruity and sour-ish

Hazy dark amber with a huge beige head. Aroma was sweet with roasted malt, caramel and banana notes. Sweet malty flavour with yeasty and wheat notes.