Serve in Dimpled mug, Stein


on tap

Broad Distribution

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RATINGS: 1153   WEIGHTED AVG: 3.36/5   SEASONAL: Autumn   EST. CALORIES: 174   ABV: 5.8%
Bavarian barley slow roasted, caramelized to a rich, red amber color combined with the purest spring waters from the Alps, exclusive yeast and the finest Hallertau hops.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Bungalo22 (326) - Bridgeport, Connecticut, USA - AUG 22, 2008
Poured from a 12oz bottle into a pint glass a very nice dark amber with a smaller head. It smelled of roasted malts and a bit of carmel. It is smoothed and pretty full bodied. I was picking up some dark fruits in the taste. You also start to get a bit of a dough taste in your mouth as it warms. A good Octoberfest.

   AROMA 8/10   APPEARANCE 5/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
bbrock81 (317) - Le Mars, Iowa, USA - NOV 4, 2002
UPDATED: MAY 11, 2005 I was not as impressed by this beer as I expected to be. It was pretty good, but it seemed a little thin to me. Thin feel, thin flavor. I would have liked it a little fuller. There are other beers I like better that aren’t so damned expensive.

Re-rate: better than last time, but still not worth $10 per sixer.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
lord_totenkopf (314) - Budapest, HUNGARY - MAY 6, 2013
Brownish-gold colour, small white head. Malty and wheaty fragrance. Taste of bread, malts.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Merc (313) - Pullman, Washington, USA - OCT 27, 2002
Huge aroma of malt and yeast. Very smooth and sweet with a bit more EtOH presence than I would like for the relatively low ABV. Nicely spiced. Fits the catagory to a T.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 11/20
Tselloufc88 (312) - Coventry, West Midlands, ENGLAND - OCT 7, 2015
Bottle from the Rugby Tap. Looks very nice in the glass, much darker than other traditional Oktoberfest’s. Grassy, caramel, toasted aromas. Taste is biscuity, caramel, grassy, bit of toffee in there. Slightly sweet finish. Decent.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
rman18 (312) - Caldwell, New Jersey, USA - OCT 20, 2008
This is a wonderful Oktoberfest with a nice taste of hops. It pours a beautiful amber with a small white head. The Palate is just average, but the flavor and aroma is just awesome! The hops shine and the yeast gives it a slight twist. Nicely Done!

   AROMA 4/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
Odde (308) - Tampa, Florida, USA - AUG 29, 2010
On tap at Pour House at Grand Central, Tampa, FL. Amber body with German hops, malt and light barnyard notes that grew rather taxing while progressing through the beer.

   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
PattyBoy (302) - North Liberty, Iowa, USA - OCT 26, 2005
Pours burnt copper, with a thin white head. Nose is sweet and caramel. Flavor sweet caramel, slightly bready, mild. Finish was metallic and slightly bitter. Not bad, but I was expecting more from a beer that had a German sounding name.

   AROMA 10/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 18/20
BrianHagmeier (299) - Coralville, Iowa, USA - SEP 10, 2009
What a great reprisentation. This beer has got to have the strongest malt aroma I have ever put my nose in. Wow. freaken love it.

   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 5/5   OVERALL 13/20
Gmku (298) - Iowa City, Iowa, USA - DEC 16, 2003
UPDATED: MAY 28, 2004 My favorite of this style. Even dig the labeling. I get tired of this style after a while though--starts to taste like beer just to drink to get drunk on, that is, loses its complexity after a few bottles. Okay for a seasonal change, though, and this is truly representational of the style. If I'm after Oktoberfest bier, I'll choose this. The big difference, I think, is in the palate--definitely a bigger, chewier mouthful than the rest.

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