Hacker-Pschorr Sternweisse

Brewed by Paulaner Brauerei (Schörghuber)
Style: Dunkelweizen
Munich, Germany

Serve in Stein, Weizen

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Copper color. Familiar yeasty banana nose. Moderate carbonation and typical banana clove Hefe flavour.

Bottle from Beermerchants.com. Pours hazy brown with a huge creamy off-white head. Aroma of wheat, sweet banana and yeast. Taste is moderate sweet, with a light spicy and yeasty note, short aftertaste, high carbonated.

Very good Hefewizen, pours in a thick brown colour. Aroma of hazelnutts, chocolate, caramel, vanilla and banana. Very soft and sweet taste and soft mouthfeel.

Bottle from Rehills in Jesmond, Newcastle. A cloudy brown beer with chocolate, vanilla and banana flavours, creamy warming and fruity notes on the finish.

500ml bottle. Aroma is light banana and malty. Appearance is brown with a brownish white head. Taste is light sour and fruity. Has a medium carbonation and a medium long light bitter finish. Overall a nice Weissbier.

At Pschorr in Munich. All the typical profile of a good hefeweizen. This one was a little darker in color and had a certain refinement. Serving: Tap

Turbid amber with a typical heavily carbonated and thick wheat beer head. Aromas of phenols and fruits with flavours of sweet bready cocoa malts. Very refreshing.

On tap, Der Pschorr, Munich, Viktualenmarkt. A hazy copper color, yeasty aroma, and refreshing taste with some banana and citruses. Refresh.

Bottle. Light amber with a small head. Aroma of dried fruit. Flavour is light caramel with a fizzy wheat base and a velvet texture. Palate is quite dry.

Dark orange amber cloudy body with thick creamy head. Aromas wheat malts, yeast, some orange, fruits. Palate is medium watery with smooth carbonation and fruity tart finish with bananas.. The aftertaste is mild bitter and little dry due yeasty composure. Rather average Hefeweizen, nothing special among others.