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Serve in Snifter, Tulip

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RATINGS: 436   WEIGHTED AVG: 4.19   SEASONAL: Winter   EST. CALORIES: 375   ABV: 12.5%
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COMMERCIAL DESCRIPTION
Matt VandenBerghe and Matt Bonney (Bottleworks and Brouwers in Seattle) personify the spirit and dedication that has helped craft beer become the vibrant industry it is today. This Beer was originally Brewed to celebrate the tenth anniversary of Bottleworks, and will be released every few years from the Brewery. Matt is made with two Munich malts, two Smoked malts and two types of Belgian candy sugar. It is aged in Kentucky Bourbon and Apple Eau de Vie barrels from Clear Creek distilling. Matt is deep and lush with notes of apple, chocolate and smoke.


3.8
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
Papsoe (25083) - Frederiksberg, DENMARK - SEP 5, 2009
Bottle 35,5 cl. Courtesy of Tweety. Pours a clear warm reddish brown with a small, rough off-white head. Intense aroma of dried fruit and some bourbon. Quite full-bodied but rather flat, hard roasted malt, Bourbon notes but also peaty whisky. Dried fruit - prunes in particular. Warming alcoholic finish. 240709

4.4
   AROMA 8/10   APPEARANCE 4/5   TASTE 10/10   PALATE 5/5   OVERALL 17/20
BŁckDich (5464) - McCall, Idaho, USA - SEP 5, 2009
Bottle: Poured a dark amber mahogany color with some tan head. The nose is bright and fruity with some thick malty caramel esters up front. Not really the most nose-forward beer based upon the flavor profile, carbonation and the intended maltiness. The flavor is outrageous however. Hoppy, malty, tart and savory. Delectable! Finishes sublime and smooth. Amazing balance and overall drinkability. Thicker Adam it seems. Very nice.

3.8
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
JCB (3999) - Durham, North Carolina, USA - SEP 4, 2009
Big thanks to beernbourbon for putting this one up in a freebie contest - you rock, Vince! Muddy dark pour, like many HOTD beers, like something a brigand would drink from an iron cup. My initial impression was that the nose was very similar to FFTW, a blend of yeast, spice, and wood. But what distinguishes it, and this comes through as the beer warms, is the blend of smoke and the second barrel variety, with just a hint of dark sour fruit (some raisin initially, then some tart apple). Iím not entirely convinced that it all hangs together, but itís a very good beer and Iím super stoked to have tried it.

4.3
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
MeadMe (1332) - Riverview, Florida, USA - SEP 4, 2009
provided by fishingnet A: Pours a nice rich brown hue with a nice tan head. Nice retention and spotty lace. S: Simple aromas of oak, smoke, apples, and black cherries. T: Apple up front, tobacco, along with nice blast of fresh oak. Subtle smoke, with dark cherries, and a hint of sourness. M: Medium in body, smooth, great carbonation. D: Great, really is a beer worthy of the acclaim.

3.6
   AROMA 9/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
ucusty (2691) - raleigh, North Carolina, USA - SEP 3, 2009
Thanks to JCB for sharing! I just donít see what all the hype surrounding this beer is about. Its good, but I was far from blown away. Dark brown pour with a thin beige head. Smoke, leather, and caramel on the nose. Candi sugar, bourbon, oaky tannins, peat, and big alcoholic presence

3.7
   AROMA 9/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
omhper (19955) - TyresŲ, SWEDEN - SEP 1, 2009
Bottled, thanks xmarcnolanx! Pours thick with mahogany colour, almost no head. Woody pear abd orange aroma. Concentrated flavours with plenty of smoke, wood and caramel. Very powerful with massive amounts of soft malt backing up the high alcohol creating a warming, full flavoured concotion that are to be enjoyed very carefully.

4.2
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
kiefdog (1826) - Tampa, Florida, USA - AUG 31, 2009
Bottle courtesy of fishingnet. Pours a clear dark brown with thin tan head. Aroma is sweet and malty with notes of smoke, cherry, chocolate, light sourness, spice, caramel. Flavor is sweet and malty with notes of ripe dark fruit, caramel, brown sugar, fresh dark fruit, light sourness. Generally medium body with a pleasing finish.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
durhambeer (2500) - Durham, North Carolina, USA - AUG 31, 2009
Bottle generously shared by JCB. Pours dark brown with reddish tint. Sweet nose in the way that many HOTD beers are sweet. Apples, complex malt. Some wood and vanilla/bourbon. Mild smoke/tobacco/leather. Goodness in a bottle.

4.5
   AROMA 9/10   APPEARANCE 4/5   TASTE 10/10   PALATE 4/5   OVERALL 18/20
MesandSim (7118) - London, Greater London, ENGLAND - AUG 31, 2009
A Mes rate. Bottle at home.
Very dark amber chestnut with a thin but stable off white head. Bloody hell. I was expecting this to be good but Christ on a bike, this is a belter. Big and boozy all round. Stunning apply calvados that reminds me a lot of of Neige Ice Cider blended perfectly with the bourbon and chocolate. Faint honey, lots of fruity sweetness. Seriously complex, fantastically rich and decadent. Amazing length, amazing balance considering how much it has going on. Utterly excellent beer. Thanks as always Grant.

4
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
emacgee (4139) - Chapel Hill, North Carolina, USA - AUG 30, 2009
Thanks JCB for sharing. Pours a dark ruby brown with a one finger light tan head. The nose is sweet, mild alcohol, cherry skins, rich and malty, mild tobacco. Flavor is very rich, malty, complex, woody, mildly sweet, raisiny, some alcohol, leather/tobacco. Smooth warm and velvety palate.


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