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Hales Pikop Andropovs Rushin Imperial Stout

Hales Pikop Andropovs Rushin Imperial Stout - Imperial Stout

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 Percentile 
76
overall
Brewed by Hales Ales
Style: Imperial Stout

Seattle, Washington USA

bottled
available

on tap
available

Regional Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in 
1553.35/5.03.32/5.07.5%11.7Snifter
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 Most Recent Top Raters Highest Ratings Who's Rated This?  
 NachlamSie (1630), Tennessee, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/103/516/20
Mar 26, 2009  
Bomber. This is an inky beer with no head. Aroma is vinous leaning with hints of figs, plums, raisins, and molasses. It does not seem too roasty. The palate is dense with a sharp flavor, actually almost metallic. The finish has roasted coffee. This is kind of sour with hints at grapes. Moderate flavors of molasses and dark chocolate identify this as a stout. This is not what I want from an imperial stout, but it was decent. This is juicy and vinous for the style.


 TURDFERGUSON (1594), Carrboro, North Carolina, USA
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/103/515/20
Jan 8, 2009  
Bottle shared by ucusty. Thanks David. Pours black with no head or lace. Nose is roasted malts, molasses, cocoa. Flabvor is more of the same. Another blah imperial stout.


 emacgee (1859), Chapel Hill, North Carolina, USA
3.5 Aroma Appearance Flavor Palate Overall
7/104/56/103/515/20
Dec 31, 2008  
Shared by ucusty. Pours an inky black with a chestnut brown head. The nose is smoky, roasty, chocolate and coffee, mild fruityness. The flavor is roasty, coffee, chocolate, astringent, molasses, rich flavor. The palate was bitter and roasty. Not too bad.


 durhambeer (1187), Durham, USA
3.5 Aroma Appearance Flavor Palate Overall
8/103/57/103/514/20
Dec 29, 2008  
Bottle shared by someone from the Carolina Crew. This is what happens when it gets late in the tasting... Near black pour with small tan head. Burnt coffee, espresso, chocolate, and cinnamon. Not bad.


 ucusty (1871), Wake Forest, North Carolina, USA
3.5 Aroma Appearance Flavor Palate Overall
7/105/57/103/513/20
Dec 29, 2008  
Viscous dark brown pour with a thick brown head. Roasty aroma. Espresso, caramel, molasses and chalk. better then I expected and thankfully this bottle wasnt infected.


 tturner (103), , Washington, USA
4.2 Aroma Appearance Flavor Palate Overall
9/105/58/103/517/20
Dec 28, 2008  
I had really low expectations for this. Carmely, malty, nice coffee finish. sweet. very nice. Dark with a dark head.


 AgentSteve (1334), SF Bay Area, California, USA
2.4 Aroma Appearance Flavor Palate Overall
5/104/54/103/58/20
Dec 15, 2008  
May have been a bad bottle, because this was pretty aweful. Burnt rubber nose and worse flavor. Attractive dark brown pour with dark tan head.


 Wasatch (270), Layton, Utah, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Nov 17, 2008  
22oz. Bomber Poured into my St. Bernardas glass a deep black color, some carbonation, little fizzy tan head, with some sticky lacing left behind. The nose is malty, with some nice chocolate notes, and some vanilla. The taste is sweet, malty, dark notes, and some vanilla. Medium body, the finish is slightly dry/bitter. Drinkable, I really like this brew, thanks Toby.



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