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Serve in Shaker, Tulip


on tap


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RATINGS: 4   MEAN: 3.55/5.0   WEIGHTED AVG: 3.07/5   IBU: 40   EST. CALORIES: 210   ABV: 7%
An approachable IPA that provides an adventurous experience from start to finish. This medium-bodied beer has earthy notes, a piney and spicey hop character, moderate bitterness, and a dry rye finish that conceals it’s high alcohol content. The perfect balanced IPA for a true “hop head” or newly minted crafted beer drinker who is looking to explore!

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
BeerandBlues2 (12198) - Escondido, California, USA - JUN 20, 2013
Tap. Pours clear amber with a medium, frothy white head, short retention with good lacing. Aroma is spicy rye and cereal malt, pine and citrus hops. Flavor is moderate hops and bitterness with supporting malt, spicy rye and a dry finish. Medium body and carbonation.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Travlr (21675) - Charlotte, North Carolina, USA - JUN 20, 2013
Draft at rhe source. Hazy deep golden brown color, fluffy white head. Aroma of spiced and floral rye bread. Taste is smooth, lightly spiced flours and white bread. Nice.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
rocbyter (2079) - Waterbury, Connecticut, USA - MAR 10, 2013
Late cirrus and floral hop aroma. Cloudy orange color with a medium white head. Light palate in the beginning with a moderate bitter finish.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
joebudzjoe (672) - Connecticut, USA - FEB 2, 2013
Draft at Coalhouse Pizza, Stamford CT. Poured into mason jars, this brew has a sweet aroma and a rusty, golden color with nice thin lacing throughout the pint. Moderate hop flavors provide, grassy and light citrus notes while the rye provides a dry spiciness to the table. While some rye IPAs are a little too much on the dry side, this beer is quite drinkable.

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