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RATINGS: 50   WEIGHTED AVG: 3.14/5   IBU: 20   EST. CALORIES: 144   ABV: 4.8%
COMMERCIAL DESCRIPTION
Named in honor of one of the best Big Wave Surfing areas in the world, and the man who first surfed it, Jeff Clark. Mavericks is a robust American amber ale with rich malt and fresh hops in perfect balance. Full bodied and refreshing! Our signature brew


3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
ben4321 (5688) - Hoboken, New Jersey, USA - SEP 7, 2011
Location: Draft at the Brewpub, 5/16/11

Aroma: The nose is slightly sweet, some caramel and a little citrus
Appearance: It pours a cloudy orange-amber color with a thin head
Flavor: The taste is medium sweet with mostly caramel malt flavors
Palate: The body is falrly light (leaning toward medium) and the mouthfeel is clean
Overall Impression: Overall, this was a decent brew. Drinkable, but unremarkable, this is a solid, caramel malt dominated, amber ale.

2.7
   AROMA 5/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
clevelandbruno (58) - Half Moon Bay, California, USA - JUL 8, 2011
Im not a huge fan of this brew. Has nice foam quality. The brew is O.K... Its not real hoppy so Id say its an easy beer to drink.

2.6
   AROMA 6/10   APPEARANCE 4/5   TASTE 4/10   PALATE 3/5   OVERALL 9/20
Ungstrup (34315) - Citizen of the universe, DENMARK - NOV 22, 2010
Draft. An amber beer with a thin beige head. The aroma has light notes of hops, citrus, and caramel. The flavor is sweet with notes of vegetables, straw, and hops - flawed. The finish is dry and bitter.

3.2
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
nickd717 (4163) - San Francisco, California, USA - JUL 19, 2010
On tap at the brewpub. Pours a clear deep medium amber color with a well-formed off-white head. Aroma is fairly typical for the style: caramel malt and hops. The hops are slightly earthy with a noticeable cannabis presence. Like many of HMBs hoppier beers, the wacky tobacky is a substantial flavor note here. Sweet caramel malt balances earthy, resinous, and weedy hops. Medium-bodied, maybe a little on the light side, with average carbonation. A respectable low ABV amber ale overall. Not amazing, but drinkable.

3.2
   AROMA 7/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 13/20
marcus (9133) - Sacramento, California, USA - JUL 9, 2010
On tap at the brewpub. Pours copper with a rich off-white head and a honey aroma. There is a carbonated caramel malt flavor with some dry hop bitterness.

2.9
   AROMA 5/10   APPEARANCE 4/5   TASTE 5/10   PALATE 4/5   OVERALL 11/20
Ratman197 (13260) - Arvada, Colorado, USA - FEB 8, 2010
Bomber poured a clear golden amber with a lasting off white head. Aromas of straw, bread and light citrus. Palate was light bodied and crisp. Flavors of straw, bread and light spice with a crisp finish.

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
badlizard (5533) - Berkeley, California, USA - JAN 5, 2010
Copper red with a fizzy white head. Earthy grain aroma and a brassy grain taste with a slightly metallic finish.

2.9
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Papsoe (25063) - Frederiksberg, DENMARK - JUL 28, 2009
On tap. Clear amber golden with an off-white head. Discreet caramel aroma. Medium body, sweetish burned caramel and roasted malt. Subdued bitterness. 090709

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
yespr (40417) - Copenhagen O, DENMARK - JUL 23, 2009
From tap at the brewpub. Roasted caramelish malt aroma with a light hops accent. Fruity hops flavoured, subdued sweetness and mild roasted caramel malt. Fruity hops flavoured finish with a light bitterness coming through.

3.1
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
anders37 (23012) - Malm, SWEDEN - FEB 18, 2009
Draft @ the brewpub. Pour a clear amber color with a small off-white head. Has a roasted malty caramel aroma with some hoppy hints. Sweetish and slightly roasted malty hoppy flavor. Has a roasted malty hoppy caramel finish.


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