Halsnæs Julemandens Pause
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Brewed by Halsnæs Bryghus
Style: Porter
Hundested, Denmark


on tap


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RATINGS: 15   MEAN: 3.61/5.0   WEIGHTED AVG: 3.36/5   SEASONAL: Winter   EST. CALORIES: 204   ABV: 6.8%
Danish: Velafbalanceret med en blød smag og aroma fra de ristede malte, espressokaffe og vanilje. Vi anbefaler at denne velsmagende porter nydes, når du trænger til en velfortjent pause midt i den travle juletid. Bare spørg julemanden.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
fonefan (44143) - VestJylland, DENMARK - JUN 2, 2012

Draught @ [ Olfestival Kobenhavn 2012 ] @ Tap1, Ny Carlsbergvej 91, 1760 Copenhagen, Denmark.

Clear dark brown colour with a small to average, frothy, good lacing, mostly lasting, off-white head. Aroma is moderate to heavy malty, chocolate - coffee, expresso - coffee, vanilla. Flavour is moderate to light heavy sweet and light moderate bitter with a average to long duration, artificial vanilla, thin. Body is medium, texture is oily, carbonation is soft. [20120512]

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
yespr (40865) - Copenhagen O, DENMARK - NOV 3, 2011
From tap at Ølbaren. Pours dark brown with a small tan head. Aroma is roasted malty, vanilla and light liqourice. Dark roasted malt, liqourice and bitter. Toasted, dark malty and bitter finish, lasting spiced.

   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Ungstrup (34696) - Citizen of the universe, DENMARK - NOV 5, 2011
Draft. A pitch black beer with a dark brown head. The aroma has notes of 4roasted malt and chocolate. The flavor is sweet with notes of malt, chocolate, alcohol, and a bit of wood, leading to a dry chocolaty finish. The mouthfeel is smooth.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
joergen (26202) - Frederiksberg, DENMARK - JUN 4, 2011
Draught at Copenhagen Beer Festival 2011. Pitch black coloured with a medium sized beige head. Sweet and roasted aroma of caramel, dark chocolate and vanilla. Roasted flavour of caramel, liquorice and dark chocolate. Roasted finish.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
oh6gdx (25472) - Vasa, FINLAND - OCT 31, 2013
Draught@CPH BF 2011 (backlog). Very deep reddish brown colour with a small beige head. Aroma is roasted malts, caramel, some ashes and mild chocolaty notes. Flavour is chocolate, caramel, mild roast, some toffee and ashed. Pleasantly balanced, big roasted finish.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Papsoe (25063) - Frederiksberg, DENMARK - MAY 28, 2011
On tap. Pours a cloudy opaque dark brown with a creamy beige head. Subtle dark dried fruit aroma, a little sweet vanilla and roast. Medium body, carbonation is a little low, sweet roastiness and raisins. Very subdued bitterness. An easy and pleasant drink. 280511

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Theis (15152) - Frederiksberg, DENMARK - JUN 8, 2011
Draught at København ØLfestival 2011. (As Julemandens Pause Part Two). Brown - brown head. Licorice, boozy, berries, high malty, coffee, roasted, burned malts, cocoa, light spicy. Nice.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Christian (12955) - Odense, DENMARK - AUG 18, 2011
Black with a lasting tan head. Aroma of licorice, red beriies and fruit, with a roasted note and ink. Sweet dried fruit and chocolate flavour with licorice and caramel.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Pinball (11942) - Copenhagen, DENMARK - NOV 5, 2011
tap at ølbaren, pitch dark, smooth light brown head. Mild faint aroma of roasted malts, flavor is chocolate, mild roasted malts, faint hops, a very chocolaty brew

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
madsberg (11411) - Søborg, DENMARK - MAY 30, 2011
Draught. Black coloured. Dense beige head. Roast, cocoa, sweetness, light coffee, spice. Flavour of sweetness, roast, sweetness, caramel and cocoa. Medium to full bodied. Roasty bitterness in the end.

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