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Hanby Drawwell Bitter 2.91 11

Hanby Drawwell Bitter

Percentile
37
overall
Brewed by Wem (prev Hanby)
Style: Bitter

Wem, Shrewsbury, England

bottling
unknown

on tap
unknown

distribution
unknown

Add Distribution Data
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RatingsAverageScoreABVStyle PctlServe in
113/5.02.91/5.03.9%41.8English pint
Commercial Description:
Cask; Regular.
A medium strength beer. Brewed using Fuggles and Goldings hops. This beer was the first brewed by Hanby Ales over 13 years ago.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 MesandSim (5979), London, Greater London, England
2.7 Aroma Appearance Flavor Palate Overall
5/103/55/103/511/20
Jul 30, 2009  
A Mes rate. Gravicask at the Bree Louise.
Orange amber with a thin white film on top. Bloody hell all these Hanby beers look the same. They taste pretty similar too. Meaning, erm, shite. Unbrewed malt, a truck load of tea, some tobacco and straw with a ancient hop finish. Bad bad bad. Ok there is some fruit, mainly orange, plus a faint bitterness in the finish but the overall impression is one of a complete donkey.


 Svesse (2686), Hässelby, Sweden
3 Aroma Appearance Flavor Palate Overall
6/103/56/103/512/20
Apr 25, 2009  
(Cask at Priory Arms, Stockwell, London, 17 Apr 2009) Dark amber colour with brief, white head. Malty, nutty nose with notes of toffee, dark fruit and butter. Malty, nutty taste with toffee, butter, apricots and a fairly dry finish with dusty hops. Not very exciting, but drinkable.


 hughie (3090), Bedford, Bedfordshire, England
3.1 Aroma Appearance Flavor Palate Overall
5/104/55/104/513/20
Jul 17, 2008  
Cask at Wellington Arms, Bedford. Amber with a small white head. Buttery malt aroma with wet cloth, not as bad as it sounds. Malty taste with some fruity sourness in the background. Slight bitterness. This was quite good.


 TheGrandMaster (1882), Auckland, New Zealand
2.6 Aroma Appearance Flavor Palate Overall
6/103/54/102/511/20
Mar 16, 2006  
Pint pulled at The Railway in Putney (London), amber with a creamy white head. Aroma is sweet with caramal and molasses. Caramal in the flavour again, with licorice. A creamy bitter mouthfeel. A bit different to the usual bitter this.


 harrisoni (6947), Ashford, Kent, England
3.9 Aroma Appearance Flavor Palate Overall
8/104/58/104/515/20
Feb 27, 2006  
Cask conditioned hand pull at County Hotel, JDW, Ashford. After 4 days of heavy Belgian beers, this came as a real relief. I was expecting the worst, but this all but restored my faith in British bitters. Copper colour with beige head. Hey this isn’t bad. Some red fruit in the aroma along with hop and faint yeast. Fullish in mouth helped by good malts with pleasant slightly sweet strawberries which then carry on to balance the dry finish. Very good bitter


 DJMonarch (6941), Northwich, Cheshire, England
3 Aroma Appearance Flavor Palate Overall
6/103/56/103/512/20
Feb 4, 2006  
Cask Handpump at the Mill Hotel, Chester 15/06/2001 Amber coloured and very dry. Hoppy finish.


 Ungstrup (15460), Frederiksberg, Denmark
2.6 Aroma Appearance Flavor Palate Overall
4/105/55/103/59/20
Mar 31, 2005  
[Cask at Volunteers Arms, GBBF, 2004] An amber beer with a fine bubbly beige head. The aroma is weird with primary notes of caramel. The flavor is of caramel and lots of bitter hops, leading to a dry woddy end.


 chriso (4852), London, Greater London, England
3.3 Aroma Appearance Flavor Palate Overall
5/103/57/104/514/20
Oct 20, 2004  
Orangey copper colour. Faint hop aroma, with some estery volatility. Fruity flavour, with pear drops and plenty of bitter hops. Bittersweet finish. A bit unusual for a session bitter, but quite pleasant. Cask (handpump) at Lord Moon of the Mall (JDW), Whitehall, London.



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