Brewed by Hanssens Artisanaal
Style: Lambic Style - Gueuze
Dworp, Belgium


on tap

Broad Distribution

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RATINGS: 1123   WEIGHTED AVG: 3.79/5   EST. CALORIES: 180   ABV: 6%
As with all Gueuzes, Hanssens is a mixture of several vintages to produce a lambic which is refreshingly fruity.

This is the result of blending different lambics of different ages. The second fermentation takes place inside the bottles and therefore they are stored for minimum six months in constant temperature kept cellars.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
5000 (6599) - Hardened Liver, Washington, USA - SEP 2, 2007
Bottle: Golden in color, slight haze, moderate to large foamy white head, clingy lacing.   Sour nose, notes of wheat and oak.   Very minor pale fruit skin, ones that I would say are under ripened because of their sourness.   Has a little funk, barnish, perhaps a little horse blanket.   Certainly tart on the tongue, bordering on sour.   Quite dry, with hints of immature Apple skin, granny smith like.   Minor sweetness, balances out the tart aspect rather well.   Fairly full bodied, moderate mouthfeel.   Finishes very dry.   Very good, albeit somewhat middle of the road.   Tiz very clean too.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Enjoyit (3756) - Vadum, DENMARK - SEP 2, 2007
Hazy amber of color with a small white head. An aroma of rubber, oak and sour notes. A flavor of burnt rubber, hints of sweets and sour notes.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 12/20
kujo9 (1095) - North Ridgeville, Ohio, USA - AUG 29, 2007
750 ml corked bottle 6/30/07: Very light amber w/ a short lived white head. Leathery, earthy, barnyardy brett aromas to start. Lightly catty. Very little malt character, and lightly tart in the aroma w/ a hint of vinegar. Gets fecal as it warms. Tart to lightly sour, dry finish. Not mouth puckering, and has a sugary flavor, but it is quite dry. The flavor doesnít seem quite as complex as the aroma, and the aftertaste is tart and earthy. Light acetic flavor but itís not strong, and adds to the complexity of flavors. High level of carbonation, lighter body, and dry m/f. Iím still not a big fan of lambics... AKA sour beers. I can appreciate them for what they are, but Iím not sure Iíll ever get completely into sour beers.

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
afterglow (1047) - Florida, USA - AUG 28, 2007
Bottle. Pours a slightly hazy orange with a large white head that fades to a ring and leaves some lacing. Aroma is very acidic with notes of green apple, citrus, and light barnyard. Taste is green apple, citrus, light oak, light barnyard, and very sour. Medium thin very tart mouthfeel. Probably the most sour Gueuze Iíve ever had but very, very delicious.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
Floback (550) - Indianapolis, Indiana, USA - AUG 21, 2007
Courtesy Knightly Spirits. Pours a dark and murky orange color with an amber backdrop. A half inch of off-white head has strong retention. Good lacing. Nose is large sour yeast and strong notes of crisp green apple. Enormous bite of vinegar-esque sourness with a hint of wood and more sour apple. High carbonation is displayed on the palate and by fierce jet-streams that rocket upward to the head. Huge, cloying body. This is the lowest rating Iíve ever given a gueuze, due to the slightly over-powering vinegar notes. Not the best Iíve had, but still good.

   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
Proteus (98) - FINLAND - AUG 20, 2007
75 cl bottle. The head is a bit fading in the end but starts off with at lovely frothy head. A cellary aroma blended with citrus and oak. The flavor is a mixture of different spices with the gueuze tartness, still a bit too dry to leave anything sensational on the palate. Nevertheless a decent gueuze.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
DruncanVeasey (8012) - NUNEATON, Warwickshire, ENGLAND - AUG 18, 2007
Pours with a glowing orange haze and an unusually lacy, almost lagery head of froth. Wafts of barnyard, freshly squeezed orange, lemon juice sharpness. Tangily restrained, orange-sodden fruit. Just a nibble of tartness, nothing acerbically acidic. Beautifully rounded, zesty gueuze with a fleshly orange sourness.

   AROMA 8/10   APPEARANCE 4/5   TASTE 10/10   PALATE 4/5   OVERALL 18/20
Rballs01 (282) - Madison, New Jersey, USA - AUG 17, 2007
12oz bottle. Poured copper orange in color with a minimal white head. The nose was very sweet and tart. The taste was wonderful. This is my favorite style of beer and this Gueuze is one of my personal bests. Great mouth feel, super refreshing and a finish that is one of a kind.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
zebracakes (1339) - Washington DC, USA - JUL 31, 2007
Bottle. Pours gold with off white head. Aroma is super tangy bleu cheese, oak, tart fruit, pepper. Flavor is very salty, (almost like the first bite of movie popcorn), peppery, tangy funky musty bleu cheese, cheddar cheese, tart fruit, slight vinegar. Good stuff.

   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 17/20
malrubius (2583) - Springfield, Vermont, USA - JUL 28, 2007
750 ml bottle in pint glass. (Tasted fairly cold. Hey, its 90 degrees with 90% humidity and my AC ainít working right.) Pours clear bright orange with lasting small whitish head. Strong fresh aroma of overripe oranges and wet leaves. Pungent flavors of fresh oranges and horseblanket. Extremely refreshing medium-high carbonation. Perhaps not the most complex gueuze but possibly the most delicious.

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