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Hanssens Oude Kriek 3.73 456

Hanssens Oude Kriek

Percentile
96
overall
Brewed by Hanssens Artisanaal
Style: Lambic - Fruit

Dworp, Belgium

bottled
common

on tap
unknown

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
4563.74/5.03.73/5.06%79.9Flute, Tumbler
Commercial Description:
This is the result of blending black cherries lambic of different ages followed by a second fermentation in the bottle. Storage is similar like geuze. All bottles are champagne corked and can be reserved, in normal conditions, for more than thirty years. It is obvious that an amazing taste evolution takes place.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Aubrey (2782), Denver, Colorado, USA
3.8 Aroma Appearance Flavor Palate Overall
8/104/57/104/515/20
Jul 3, 2008  
Ruby-red with a tightly packed head. Full-feeling body, some from carbonation no doubt. Surprisingly zingy tart-sourness, with elements of catty bile and vinegar. I actually like those things, when done right. Had a quenchy zip to it, too. Sharp and cutting, yet tasty.


 TAR (2097), Boulder Co., Colorado, USA
3.8 Aroma Appearance Flavor Palate Overall
8/104/57/104/515/20
Jan 20, 2005  
750ml: Transparent rufous. Off-white foam with good density. Funky nose of musty oak, rhubarb, sulfur, rose petals, and perfumey brett. Fuzzy effervescence. Surprisingly balanced flavors of medicine-splashed cherries and harsh minerals. Deceptively dry and acidic. Sound matchstick and brett foundation adds firm touches to the body, releasing the more-robust Lambic-y qualities. Soft, syrupy body, bandage esters, and moist prunes briefly suspend the zingy acidity. Gains a staunchly grainy, musty cedar backing, midway. Relatively sweet overtones of almond and cherry coat the palate, teeth and all, and revive the acidity. Tartness stops just shy of peaking, though. Out of nowhere, comes an explosively bright crescendo of lip-smacking black cherry goodness anchored by grainy oak firmness, pale malt hulls, and muted tartness. Such a lovely Lambic, even though it’s hindered by the medicinal sweetness and heavy body which largely overshadow the acidity, dryness, and cherry elegance. Best when heavily chilled, as it exaggerates the dryness and tartness.


 herbjones (742), Orange, California, USA
3.8 Aroma Appearance Flavor Palate Overall
7/103/58/103/517/20
Jul 11, 2004  
Reddish pour with the lingering halo of a whipped cream head. Nose is sour cherries and a hint of funky cheesiness. Flavor starts sweet with the sour cherry hitting midway ending with a dry, slightly astringent funkiness. Delicious.


 LaChad (1375), San Francisco, California, USA
3.8 Aroma Appearance Flavor Palate Overall
8/104/57/104/515/20
Jul 26, 2003  
Bottle. Amber, small head. Nice lambic smell. The 100-sided die says "18". Smells like feet, nectarine-peach flavor. Not bad.


 igneous1 (1374), Davenport, Iowa, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/104/515/20
Feb 16, 2002  
looks like a glass of raspberry tea. aroma and taste are REALLY vinegary...with just enough sweetness to offset...i liked it


 pilsnerrogge (1797), Finspång, Sweden
3.8 Aroma Appearance Flavor Palate Overall
7/103/58/103/517/20
Oct 28, 2006  
[Bottle] Red, slightly hazy colour. Very little head. Sourish grapefruit aroma. Very sour taste of grapefruit and lingonberries.


 bb (2976), Martinez, California, USA
3.8 Aroma Appearance Flavor Palate Overall
8/102/58/103/517/20
Mar 27, 2006  
Bottle. Purple-amber beer with very little head. Tart aroma with an earthy woodsy sense. Just a bit of sweet cherry. Tart flavor with a bit of earthy yeastiness and some wood. Cherries and a bit of sweetness on the finish, but otherwise it’s a great tartness. Great palate cleanser.


 DougShoemaker (2856), Toronto, Canada
3.8 Aroma Appearance Flavor Palate Overall
8/104/58/103/515/20
Nov 30, 2003  
Sour/sweet barnyard aroma, cloudy ruby in colour, with a pinkish foamy head. Tart cherry flavour, on the sweet side, dry, clean finish. Really Good!



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