Hardys & Hansons Olde Trip (Bottle)

Brewed by Greene King
Style: Bitter
Bury St. Edmunds, England

Serve in English pint

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<b>Bottle 50cl.</b>
Clear medium amber color with a small to average, frothy, fair lacing, mostly diminishing, off-white to white head. Aroma is moderate malty, toffee, cabbage-water. Flavor is moderate sweet and light bitter with a average duration. Body is light to medium, texture is watery, carbonation is soft. (030808)

50 cL bottle. Pours clear and golden deep amber with a small white head. Aroma is mild hoppy dry herbal with a dry roasted malt base. Bitter and roasted malt, subdued fruity. Rather dry and bitter flavoured with a slight metallic note. Bitter and roasted finish.

Bottle 50 cl. Clear amber golden with a small off-white head. Sweetish nutty nose. Medium-bodied, sweet roasted malt and a whiff of sweetened coffee. Very subdued bitterness. The roast and the coffee makes me think more of a Brown Ale. 080510

Bottled. Amber colour, small white head. Aroma is hops, yeast and mild grassyness. Flavour is malts along with fruity and flowery hops.

Bottle at Københavns Ølfestival 2010. Clear orange coloured with a small white head. Sweet aroma of grass and caramel with skunky notes. Sweet and fruity flavour of caramel, grass and hops with skunky notes. Hoppy finish.

Bottle. Pours a clear orange amber color with a small off-white head. Has a fruity malty slighty roasted caramel aroma with some weak hoppy hints. Fruity malty caramel flavor with some hoppy hints. Has a fruity slightly roasted malty caramel finish with some hoppy hints in the aftertaste.

Bottle, 4.3%. Citric aroma, perhaps slightly grainy. Dark amber colour. The flavour is quite malty, slightly nutty. Quite grainy with subtle sweet hops.

Sample at Copenhagen beerfestival. Medium head with medium duration. Color is amber. Aroma and taste are sweet malt, hops and notes of caramel. Sweet malt is very dominant.

500ml bottle from Morrisons. On cask, a real best bitter favourite. this has the yeast and fruit aroma. Not as bad as some pasteurised beers. One of the more characterful beers. Good yeast, fruity malt balance. Hop is a bit understated. As a pasteurised beer, not bad, but not as good as on cask.

Clear amber with medium off white head. Sweet aroma with mild hoppy and caramel notes. Sweet flavor with floral hops that leads it to a bitter end.