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Brewed by Harechurch Hill Cider
Style: Cider
Drybrook, England
Serve in Flute, Lager glass

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RATINGS: 1   MEAN: 3.6/5.0   WEIGHTED AVG: 3.07   EST. CALORIES: 216   ABV: 7.2%
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3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Rastacouere (5923) - Montréal, - SEP 26, 2007
Appearance
Clear(1)->Murky(5) : 2   Pale(1)->Dark(5) : 3   Still(1)->Sparkling(5) : 1
Aroma
Intensity : 3  
Yeast : 3   Bread : 2   Hay: 3   Brett : 1   Floral: 3   Wood: 4   Leather: 3   Barnyard : 3   Medicine : XX   Phenols: 2   Cheese : XX   Vinous: 3  
Notes: Caramel : XX   Honey : XX   Applesauce: XX   Appleskin : 2 Pear : XX   Tropical FruitsXX  
Flavor
Initial Flavor : Dry(1)->Sweet(5) : 2   Finish Dry(1)->Sweet(5) : 2 Juicy: 2   Sourness : 3   Bitterness: XX   Farmy : 2   Complex: 3   Length : 2
Palate
Light(1)->Full(5) : 3   Flat(1)->Fizzy(5) : 1 Chewy: XX   Sharp: 2   Chalk : XX   Astringence : 2   Tea tannins : 3   Alcohol : XX
Comments: Their medium is quite complex, this one almost as much, but without the off-yeast notes and in my mind better balanced.


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