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RATINGS: 96   WEIGHTED AVG: 3.51   SEASONAL: Special   EST. CALORIES: 300   ABV: 10%
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COMMERCIAL DESCRIPTION
Our interpretation of this English style ale is deep garnet red in color with a distinct malt backbone balanced by a unique blend of hops. Cheers!


3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
craftycarl21 (2134) - Washington, Washington DC, USA - APR 4, 2011
Brown pour with a small head. Aroma holds sweet caramel, some resinous and citrus hop presence (though subtle), and biscuit. Flavor is much of the same; sweet malt definitely the main component. A bit thin. OK stuff.

3.6
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 16/20
oteyj (2127) - New Hampshire, USA - APR 4, 2011
Courtesy of Carl. Dark brown pour with a small head. Notes of caramel, biscuit, and slightly muted citrus and pine resin lead to a carmel oriented flavor. More biscuit with a grassy hop profile. The palate is a bit thin for the style, with low carbonation and a supple mouthfeel.

3.4
   AROMA 6/10   APPEARANCE 2/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
AdamJackson (2099) - Enfield, New Hampshire, USA - SEP 29, 2012
Picked this up yesterday in a 12oz bottle at Harpoon Brewery in Windsor VT. Enjoyed at 60 F in a Snifter. Deep brownish amber with 3 finger tan head that fades to 1 finger with very decent lacing. Scent is ultra sweet. Smells just like a barleywine. Some hints of spices and honey. Taste slightly bitter with English and German hop profiles. Also a nice balance of sweetness, bitterness and solid malt backbone. some pineapple and peach tastes and some brown sugar. Medium carbonation, heavy body.

3.3
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
johnnnniee (2033) - Bedford, New Hampshire, USA - JUL 27, 2012
2010 Vintage I tried this fresh and thought it was a bit hot so I held on to a couple of bottles to see how they developed. Pours a deep copper color with a decent off white head that shows moderate retention and lace. Smells of bready caramel and toffee with a bit of earth and alcohol. The flavor is sweet with bready caramel and toffee with a bit of ethanol to cut through the sweetness. Medium body with a light level of carbonation and a sweet sticky mouthfeel. After two years the alcohol is still a bit hot, but that is the only thing providing any balance against a really sweet syrupy maltiness. OK barleywine, definitely a sipper.

4
   AROMA 8/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
puboflyons (1873) - Allenstown, New Hampshire, USA - JUN 16, 2013
From the 2010 batch stamped #316 - properly aged for three years. It pours a beautiful looking copper amber with a lingering, soft tan head. Maybe a hint of red when held to the light. The aroma is malt forward immediately and sweet with a kind of apple or pear character dancing around the edges. Low hop aroma. The body is medium and smooth. The taste has a sweet malt beginning and then I get the earthy, floral hops erupting in the aftermath and lingering briefly. This one has aged beautifully.

2.9
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 12/20
crazyvin (1857) - New York, USA - MAR 12, 2011
A bit of a disappointment. Poured a nice amber-red color with a quickly fading white head. Looked to be very thin and watery. Aroma had a nice sweetness, some brown sugar and some caramel. Hops were decent, but not assertive enough. Hints of vanilla were present. Flavor showcased more of the sweet malts then anything else. Hops were mildly bitter and the alcohol seamed well hidden. Overall body seemed light.

3.2
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
rocbyter (1856) - Waterbury, Connecticut, USA - FEB 22, 2011
Malty aroma. Clear red orange color and a small white head. Moderate sweet beginning with a mellow finish.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Niko100 (1833) - Illinois, USA - DEC 14, 2012
Nice copper color; Medium creamy body; Aroma of sweet malt, caramel/toffee, & dark fruit; Flavor of sweet malt, caramel/toffee, syrup, spicy hops, and dark fruit; Warm finish with some alcohol; Fairly well balanced; Overall, surprisingly not too bad.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
ngeunit1 (1555) - San Francisco, California, USA - APR 22, 2011
A - Pours a clear orange-red color with a finer of off-white head. The head fades down to a thick ring around the glass, leaving behind some nice lacing. S - Aroma is full of rich roasted caramel malts and some dark fruit sweetness. There is also just a touch of booze and bread. T - Starts off with a mix of deep roasted caramel malts and some dark fruit sweetness. Just a hint of hops in the background. Through the middle, some sweeter fruit flavors come through alongside some bread flavor. The finish is a blend of dark fruit, some sweet malt, and just a touch of alcohol flavor that lingers nicely. M - Medium-full bodied with moderate-low amount or carbonation. Has an almost syrupy feel to it. The finish has a bit of a dryness to it which is really nice. D - Pretty drinkable, especially considering the 10% abv. The hops are a nice surprise. The overall flavors are nicely balanced and develop nicely, especially as the beer warms up a bit.

3.7
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
VTHopHead (1503) - Barre, Vermont, USA - JAN 30, 2011
Bottle/12oz - Pours a dark reddish amber in color with a small off white head that produced some small amount of lacing on the glass. Low carbonation. Aroma is quite malty and slightly sweet with a small amount of hops. Flavor is also a little sweet, but the hop bitterness does almost balance that out. Lingering bitterness. Alcohol is well hidden and not really a part of the flavor profile. Does produce some tummy warming though. A reasonably good BW...


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