robforbes (2001) - Bremerton, Washington, USA - AUG 26, 2013
2.5 AROMA 6/10 APPEARANCE 2/5 TASTE 5/10 PALATE 2/5 OVERALL 10/20
pours a clear dark amber with a thin off-white head that goes away quickly, and no lacing.
smell is of nuts, brown sugar, and some malt.
taste is a bit watery, cocoa, peanut butter, and a little funkiness. ends sour and somewhat flat.
Syzzer (552) - Oregon, USA - AUG 1, 2013
2.8 AROMA 5/10 APPEARANCE 2/5 TASTE 7/10 PALATE 2/5 OVERALL 12/20
Pours a dark clear brown from a bomber. Thin body/mouthfeel; chocolaty flavor but tart finish. 6.8 9-7-12
michaelinwa (534) - Bothell, Washington, USA - JUL 20, 2013
3.1 AROMA 5/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 15/20
Medium brown pour, lackluster head, aroma of roasted grain, with a hint of coffee. Taste is primarily roasted grain, but not burnt, with hints of coffee, and medium bitterness. It tastes like a brown ale, and is actually a lot better than many Iíve tried, though itís never a style I care for much. This is decent enough, and pretty respectable considering itís gluten free, but Iíd always opt for the IPA from this brewer instead.
crossovert (5640) - Illinois, USA - JUN 12, 2013
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 16/20
Very nuty all-around, some fruit notes, heavy roasted chestnut in the flavor. And excellend GF beer.
jodah52 (210) - Michigan, USA - MAY 17, 2013
3.8 AROMA 8/10 APPEARANCE 2/5 TASTE 9/10 PALATE 2/5 OVERALL 17/20
Been gluten-free for a year, was an avid beer drinker before. This brewery has revitalized my interest in the possibilities of GF beer. Other gluten-free beers, to date, have only hinted at the real thing. This beerís primary difference from the íreal thingí is the appearance - it pours a medium to dark amber, with a small tan head, while having the aromas of a milk stout or porter. Aromas of coffee, bit of chocolate, malt, a hint of hay. Quite smooth and light-bodied given the richness of the malt/coffee aroma. Mouthfeel is medium and a bit oily. Taste is fairly dry and a touch bitter. Even if not gluten-free this is a well-crafted dark ale (except for the different appearance); mostly like a British porter. As a gluten-free beer, this is groundbreaking. I recommend it to any and all gluten-sensitive and celiac beer lovers - or, more broadly, Guinness lovers!
Reid (1717) - Salem,Oregon, Oregon, USA - MAR 16, 2012
3 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 11/20
22 oz bomber from "Lifesource" Salem. $5.99
Decided to take achance on this new gluten free brewery
Nice warm fireside brown ale with a good sized frothy light tan head.
Toasty roast ,nutty aromas..small ding of milk chocolate. Pleasant enough
Hnn very espresso coffee flavour..indeed its mainlly black coffee, some nuts and dark sour fruitiness.
Very thin and even watery on the palate but I am still enjoying the coffee after taste.
Brave attempt and it has some good points but probably wont get again..unless i get Celiacs