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Harviestoun Ola Dubh (12 Year Old)

Harviestoun Ola Dubh (12 Year Old)

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 Percentile 
95
overall
An Old Ale brewed by
Harviestoun

Alva, Central, Scotland

bottled
common

on tap
unknown

Broad Distribution
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 Ratings  Average  Score  Seasonal  ABV  Style Pctl  Serve in  Advanced 
1453.77/5.03.76/5.0Special8%92.6 Dimpled mug, Stein P  Stats

Commercial Description:
Ola Dubh (or ‘Black Oil’) is a collaboration between Harviestoun Brewery and Highland Park, Distiller of the Year*. It is based on Harviestoun’s award-winning Old Engine Oil. With more than a stylistic nod to the classic Imperial Porters (and Stouts) of the nineteenth century, this deliciously rich, dark, 8% a.b.v. beer is the first ale to be aged in malt whisky casks from a named distillery and, with traceable casks and numbered bottles, the rest with genuine provenance. Ola Dubh will initially be available in three different expressions; the initial release will be of small batches aged in casks formerly used to mature Highland Park 12 Year Old, Highland Park 16 Year Old and Highland Park 30 Year Old. Further variants are planned for the future. Ola Dubh is, in the words of beer afficionado Owen D.L. Barstow: “The most interesting new British beer I have tried in years.”

Most RecentTop RatersHighest Ratings Who's Rated This?
 chronictonic (349), Wyndmoor, Pennsylvania, USA
3.4 Aroma Appearance Flavor Palate Overall
7/104/57/103/513/20

Apr 17, 2008  
tried the 12,16 and 30 side by side (thanks Tim & Suzanne!)

Aroma is smoky and peat like, with some woodiness, char and malt sweetness. Flavor is very similar to a mildly smoked porter with a hint of whiskey. Not so much vanilla / oak whiskey like some other barrel fermented beers, this is more like real whiskey. Much better than most whiskey barrel beers imho. The whiskey notes in the 12 were more prevalent than in the 16 or 30.


 Beerman6686 (654), Pittsburgh, Pennsylvania, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/104/515/20
Aug 20, 2008  
Pours a very dark brown color with a small off white head. Aroma is of sweet malts, and bourbon. Flavor is much the same, really sweet, covers up the alcohol very well but the whiskey is still there but blends in well.


 Dogbrick (2209), Columbus, Ohio, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Aug 18, 2008  
Bottle # from The Anderson’s. The beer pours nearly black with a medium thin and foamy beige head that recedes slowly. Rings of lacing on the glass. Aroma of sweet malt and molasses, plus a bit of espresso. Medium-bodied with a nice roasty character. Flavors of burnt malt, coffee and oak. Whisky notes are very subtle. The finish is roasty and sweet with a lingering malty aftertaste. Very good overall, but it better be considering the price tag. I will definitely look for the 16 and the 30 after trying this.


 Immy (1547), Virginia Beach, Virginia, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Aug 14, 2008  
11.2 oz bottle, #06629/Sept 2007. Black with a small brown head. Rich, sweet nose, molasses, caramel and vanilla, thick malt. Smooth medium body, silky. Somewhat sweet flavors of smoky molasses and roasty malt, whiskey is apparent but works well with the other flavors, adds a touch of booziness. A nice sipper - complex, tasty, not overbearing and rather drinkable.


2L2L2Q (3), decatur, Georgia, USA
does not count click to see why this rating of Harviestoun Ola Dubh (12 Year Old) does not count
3.6 Aroma Appearance Flavor Palate Overall
6/104/58/103/515/20
Aug 12, 2008  
bottle 11290, Sept 07. Smelled strongly of molasses and poured a very smooth dark color. Tasted like a combination of molasses and coffee. I expected a stronger whiskey taste and smell which I didn’t get but it did leave a nice warm feeling in my belly. Really enjoyed it but at the price, not a beer i would drink all the time.


 nbutler11 (108), Phoenix, Arizona, USA
3.5 Aroma Appearance Flavor Palate Overall
6/104/57/104/514/20
Aug 10, 2008  
Poured like espresso from the bottle with a tirm head of tan foam that quickly dissapates. Brimming with the flavors of smoke and pete. Syruppy body with plenty of heat on the finish.




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