Brewed by Harviestoun
Style: Old Ale
Alva, Central, Scotland


on tap

Broad Distribution

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RATINGS: 1679   WEIGHTED AVG: 3.71/5   EST. CALORIES: 180   ABV: 6%
Bottle: Filtered.
Ingredients: Pale malt; Roasted barley; Oats; Washington Galena, Worcester Fuggles and Kent Goldings hops.
A superb, rich, full-bodied beer derived from a 1970s homebrewing recipe. Wickedly smooth chocolate dominates the flavour, which is nicely balanced by the bitterness of the hops.

   AROMA 8/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
FourStar (10) - - MAR 9, 2016
Flavoursome porter, full bodied with hints of chocolate. bitter in nature.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
migwell (271) - Northampton, Massachusetts, USA - MAR 7, 2016
I’m a bit disappointed in this brew. Poured into a snifter, it is pretty opaque black and smells of roasted malt. The taste, to me, is a bit burnt... certainly not sweet. There’s hints of chocolate and coffee. It seems quite dry as well. I guess I would prefer a little sweetness in a porter/black ale/old ale. Maybe my bottle was a little old.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Vighals (2648) - Sørumsand, NORWAY - MAR 6, 2016
Svart med fingerhøyt lys brunt skum. Lukter kaffe, kakaopulver, nøtter og noe trevirke. Middels fylde. Mørk sjokolade, nøtter og kakao. Lett bitter og noe salt. Lillestrøm ølfestival-Klimt

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
tricksta_p (2920) - Steenwijk, NETHERLANDS - MAR 1, 2016
Bottle at De Koffer, Groningen. Aroma is roasty, coffee, chocolate, dark malt, hint of liquorice. Flavour is moderate to medium sweet with a surprisingly good roasty bitter finish. Body is medium. Fairly light on the palate, but aroma and flavour are pretty potent.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
GenDV138 (5083) - Falls Church, Virginia, USA - FEB 29, 2016
4 oz pour on draft at ChurchKey to celebrate Eric’s last night behind the bar. Black with beige head. Aromas of roast, chocolate, light cream. Tastes of chocolate, roast, toffee. Medium-light body with a dry finish.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Bacterial (2675) - Twin Cities, Minnesota, USA - FEB 28, 2016
Black pour with a slight head. Served warm. Malty medium thickness with a little tobacco on the finish. Nice. Not sweet on the finish, rather balanced with hop bitterness.

   AROMA 6/10   APPEARANCE 5/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
thepatrickman (530) - Durham, New Hampshire, USA - FEB 18, 2016
On draft at When Pigs Fly, Kittery, ME. This is a surprisingly "traditional" interpretation of a porter -- there’s a good amount of roasted aroma and a bit of chocolate taste, but it’s all balanced and there’s even a bit of space for some caramel sweetness to come out at the end. Full mouthfeel (which you have to have with a name like this!) and no discernible hop flavor. Glad to have tried it.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
MarcelB1979 (8) - Caxias do Sul, BRAZIL - FEB 15, 2016 does not count
Strong coffee, chocolate and caramelized sugar taste. Strong chocolate and coffee aroma. ---Rated via Beer Buddy for iPhone

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
tightslice (745) - Redwood City, California, USA - FEB 8, 2016
Bottle from Beltramo’s in Menlo Park, CA. Pours black with a surprisingly off-white head. Mild smoke and some herbal-ish licorice. Dry and slightly bitter on the finish.

   AROMA 7/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 17/20
Sissio (1129) - Orsenigo, ITALY - FEB 1, 2016
bottle @ home clear dark brown, brown head passito, lightly roasted malts, hint of chocolate and licorice full bodied and well balanced, wet charcole, burned wood, hint of smokey, bitter finish, raw licorice, hint of toffee

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