Brewed by Hawkshead
Style: American Pale Ale
Staveley, England


on tap

Broad Distribution

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RATINGS: 125   WEIGHTED AVG: 3.58/5   SEASONAL: Special   EST. CALORIES: 180   ABV: 6%
Cask, Keg & Bottle - Brewed with several varieties of New Zealand hops and created by a Kiwi, Head Brewer Matt Clarke. Passionfruit, mango and apricot aromas and a citrus bitterness are balanced by the sweetness of English Maris Otter barley to produce an extraordinary beer which showcases the unique hops of New Zealand.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Martin243 (1022) - Tyne & Wear, ENGLAND - AUG 7, 2015
Pint at The Beer Hall Staveley. Hazy amber with a clinging white head. Lime and tropical fruit, and a hint of cat pee in the aroma. Tropical fruit, stewed tea green vine flavour. Some astringency in the finish. For me, strongly reminiscent of Oakham Green Devil IPA, and not quite achieving the true lip-smacking I had hoped. But still a very good beer.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
jamesie1857 (1962) - Sheffield, South Yorkshire, ENGLAND - JUN 12, 2015
On cask at Hawkshead Beer Hall, Staveley - Clear orange body, thin white head. Lovely hop nose, bright tropical fruit character, hints of gooseberry, pineapple. grapefruit, orange peel. Refreshingly dry and juicy with a lovely pithy grapefruit bitterness that goes on and on.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
imdownthepub (13397) - Banbury, Oxfordshire, ENGLAND - JUN 7, 2015
Bottled, 500ml from Booth’s in Kendal, Cumbria. Gold with white head. Juicy, fruity beer with a bitter edge, gooseberry and mango hints, drying later. Pretty decent.

   AROMA 6/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
GlasgowTAD (1389) - Glasgow, SCOTLAND - MAY 16, 2015
Pours a clear golden yellow with a large white head, which remains. Aroma is slightly earthy and citrus. Taste is piney hops, mango, slight caramel and butterscotch with a whiff of bitterness throughout. Solid with a full body and a lovely silky cask mouthfeel.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
nihtila (2986) - Edinburgh, SCOTLAND - MAR 25, 2015
10.4.2014. Mild, lemonish aroma. Sth similar in aroma and taste, some fruit, but its stuffy. Also citrus, bitter. Too simple.

   AROMA 5/10   APPEARANCE 2/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
Garrold (4358) - Sheffield, South Yorkshire, ENGLAND - MAR 15, 2015
Bottle. Booths, Ilkley. Murky, dark gold. Film of white head. Not a looker. Doesn’t drink that great, either. It’s like a beer that’s been stored too warm. I’d have to say that one or two of the beers I last got from Booths, have been like this. I don’t think this is how it left the brewery...

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Stuu666 (10879) - Edinburgh, SCOTLAND - FEB 2, 2015
Keg at the Hanging Bat. Pours golden amber, nose is citrus, pine, taste is juicy fruit, dry.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
Pdubyah (642) - Auckland, NEW ZEALAND - JAN 17, 2015
I like the passion fruit thing going on, the aroma is nice, but i thought this was ’hard’ drinking, not for any not pleasant things, but that I thought each mouth was like a hammer blow, and I wanted something more measured and longer in drinking, this is one of those short drinks, it all happens up front, then a gap, and then you are left with a lingering thing that makes you frown a bit, as if like you didn’t enjoy it, making you a bit gun-shy.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
JanEric (1181) - Meppel, NETHERLANDS - JAN 14, 2015
Cask at the brewpub. Golden colour with a small head. Fruity aroma, citrus, mango, pineapple. Light to moedium body, cutrussy, fine bitterness and slightly dry.

   AROMA 4/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 18/20
DylansDad (591) - North Shore, Auckland, NEW ZEALAND - JAN 12, 2015
Drinking this a couple of weeks before its best-by-date on the opposite side of the world, so it’s not anywhere near fresh. The punchy hop aroma that others mention has been replaced by the smell of concrete after a rain, the ’crystal clear’ is now hazy straw, yet the taste and palate are damn good. My god, I imagine this would be in the mid-to-high FOURS fresh.

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