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RATINGS: 174   WEIGHTED AVG: 3.09/5   EST. CALORIES: 165   ABV: 5.5%
A flavorful red ale with the addition of American Munich and crystal malts. Medium bitterness with a balanced aroma of malt.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
mzaar (2844) - Varberg, SWEDEN - OCT 22, 2016
Fat @ Heartland, Empire State Bldg. Mörkröd med ett smutsvitt skum. Dofter av toffee, frukt och vanilj. Smakinslag av karamell, bourbon och nöt. Nötig avslutning. Lätt mot medelstor beska.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 10/20
jandd1983 (3869) - Wentzville, Missouri, USA - OCT 6, 2016
On tap at the brewpub. It poured a dark amber color with an off-white head. The aroma was of toast, malts and a touch of floral hops. The taste was similar to the aroma with more malts, hops and some bitterness. Decent.

   AROMA 6/10   APPEARANCE 5/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
Foxbush (1833) - Richmond, Virginia, USA - JUL 10, 2016
Draft at Heartlad Brewers in the Port Authority. The ale poured dark Amber to re color. The off white frothy head dissipated slowly. The aroma of toffee and roasted nuts greets you. The taste is also laced with toffe and roasted nuts. The ale has a medium body with average carbonation. The ale finished clean and dry with whiffs of toffee on the nose.

   AROMA 5/10   APPEARANCE 2/5   TASTE 5/10   PALATE 2/5   OVERALL 9/20
LetsGoState (823) - Pennsylvania, USA - DEC 15, 2015
Aroma is sweet malts. Taste has an English ale taste. Overall not my favorite.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Bygers (1155) - Oslo, NORWAY - NOV 4, 2015
On tap at Heartland Pub, New York. Pours a clear reddish amber with an off white head and modest lace. Toasted malt and caramel aromas. Caramel sweetness is prominent, accompanied by nuttiness and a gentle offsetting hop bitterness. ---Rated via Beer Buddy for iPhone

   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
yngwie (16529) - Kristiansand, NORWAY - AUG 11, 2015
On tap at Heartland, Empire State, NYC. Light brown in the glass, clear and topped by a dense, light beige head leaving lacing. Some diacetyl in the aroma, but just a vague hint, with nuts, spruce hints and some bread. Roasted aroma with a decent bitternes, some nuts and bread. Less diacetyl than in the flavor, meaning it’s almost gone. Full body and a bit too much carbonation. Dry. Lasting finish. A decent one, nothing more. Especially the diacetyl is pulling the score down. 150624

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
StueyD (1567) - Heacham, Norfolk, ENGLAND - JUL 17, 2015
A slight hazy, Amber red beer with a thickish off white head. A light malty aroma, caramel and a hint of nuttiness. Dry mouthfeel. The taste is of bittersweet malt, caramel and nutty plus liquorice and a touch of floral hop towards the end. The finish is bittersweet and malty. Draught @ Heartland brewery, 8th St. New York.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 13/20
gueuze (821) - - JUN 22, 2015
DunkelRötlich, klar. Röstiger Geruch. Karamell im Geschmack. So stelle ich mir ein gutes Porter vor ;-)

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Tayeth (542) - North Rhine-Westphalia, GERMANY - JUN 12, 2015
Vom Fass im Heartland Chophouse Times Square. Angenehmes, leicht röstiges Aroma. Geschmack ebenfalls leicht röstig und malzig.

   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 13/20
kaser (5688) - Chicago, Illinois, USA - MAY 17, 2015
Red with foamy off white head. Licorice and tobacco notes. Some malts and fruits. Not bad. Had this on tap at Heartland Brewery in Times Square

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