 oberabcbbsok (682), Hoboken, Belgium
Apr 5, 2008
My paper show Caramel and Munich malts with American Hops makes it a rich toffee and roasted nut character. Tasted in NYC in 2004 from draft at there beerpub at Union Square
bsm80 (99), Massapequa, New York, USA
Sep 6, 2008 On tap at Heartland Times Square; my favorite home brew from Heartland. A nice balanced aroma and flavor. Hints of toffee and nut, nice bitterness to it, sweet finish.
Spab (55), Toronto, Ontario, Canada
Sep 1, 2008 Draught at Empire St. Building location. Pours a clear red colour with an off-white head and decent lacing. Aroma is mostly sweet malt. Likewise with the flavour. Palate is smooth.
Capa (738), Yokosuka, Japan
Aug 11, 2008 Light fruits, light hops, some bitterness, and caramel malts. Crisp and refreshing but not all that flavorful. It is beer, but thats about as far as it goes.
chicagodri (485), Chicago, Illinois, USA
Jul 7, 2008 Part of the sampler at Heartland. Pours amber/red. Kind of a bland beer though. A little bit of malt and not that much else. I thought it was a little watery.
Mes_and_Sim (4365), Highgate, Greater London, England
Jun 29, 2008 A Sim rate (tap at Heartland Brewery, Union Square): Toffee and caramel popcorn aroma. Slight sweetness in addition to the grains. Nice malts, but not much of it. Good lace and head (though it’s been sat there a while). Amber/red in colour. Bland flavour that’s a bit metallic, tart and grainy. It’s not one of their best.
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