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Heather Ales Ebulum

Percentile
85
overall
Brewed by Williams Brothers (Heather Ales)
Style: Traditional Ale

Alloa, Central, Scotland

bottled
common

on tap
unknown

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
5893.45/5.03.45/5.06.5%85.3Dimpled mug, English pint, Stein, Yard
Commercial Description:
Bottled. A cask version at 5.8% is produced in October and November.
"Elderberry Black Ale"
Introduced to Scotland by Welsh druids in the 9th Century, elderberry black ale was part of the Celtic Autumn festivals when the "elders" would make this strong ale and pass the drink round the people of the village. The recipe was taken from a 16th Century record of domestic drinking in the Scottish Highlands. Elderberries were used for many natural remedies to cure sciatica, other forms of neuralgia, influenza and rhumatism as they contain tannins and fruit oils.
Ebulum is made from roasted oats, barley and wheat boiled with herbs then fermented with ripe elderberries.
A rich black ale with fruit aroma, silky soft texture,soft roasted flavour and gentle finish.
Recommended with stewed and baked foods.
Drink lightly chilled from a straight glass.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 bluevegie (2184), Perth, Australia
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/104/514/20
Jun 21, 2006  
Thank god for some dark beers, liquorice, almost full body. Can’t find the Elderberry but that didn’t matter. Lovely, didn’t notice the alcohoI but it hits you later.


Dogess (1), Littleton, Colorado, USA
does not count click to see why this rating of Heather Ales Ebulum  does not count
3 Aroma Appearance Flavor Palate Overall
5/104/56/103/512/20
Jun 16, 2006  
A dark brown with an almost maroon tinge. A medium-bodied tan head. Aroma of tobacco and anise. This tastes like the gluwein served at German Christmas markets. Very herby in both aroma and taste.


 molassesfan (201), Raleigh, North Carolina, USA
3.5 Aroma Appearance Flavor Palate Overall
6/104/58/103/514/20
Jun 11, 2006  
Pours black with a small tan head. Aroma of burned malt with elderberry and some tobacco undertones. Malty peaty flavor with elderberries fairly well pronounced. Dry bitter finish with some alcohol presence. Not bad but could show more presence of...elderberries.


 hammenlind (738), Sundbyberg, Sweden
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Jun 11, 2006  
Dark mahogany, bubbly tan head. Tar, somewhat burnt aroma with hints of tobacco and elder. Decent bitterness. Flavour is mostly roasted. Some notes of coffee.


 eaglefan538 (2358), Wilmington, Delaware, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Jun 11, 2006  
These novelty Heather Ales were purchased strictly for that reason alone: novelty. And, well, good thing I didn’t have high expectations, although this one is better than that Elderberry Wheat Ale I just had. Poured dark brown color with reddish edges. Looked like typical Scottish ale with a small head and decent bubbly lacing. The aroma was of peat and smoke with a fruity sweetness, although I didn’t get any specific berry smells. Flavor was of roasted malts with some typical Scottish ale smoekey flavors. Finished with a sweetness that had a touch of I guess berries. Hard to call this a fruit beer, best classified as a Scottish ale with a touch of a berry fruit finish, but the smoke and roasted malts are most prominent. Mouthfeel was moderate for the style, thick overall.


 pinkzambia (989), Boise, Idaho, USA
3.5 Aroma Appearance Flavor Palate Overall
6/104/57/103/515/20
Jun 10, 2006  
Bottle: Black with creamy tan colored head. The aromas speak of ripe plums; rich and musty alcohol. There are notes of tangy berries in the taste as well as rich sweet flavors like prune juice with a little bitterness. Definitely different - like a cough medicine you can’t get enough of. The feel is pretty thin - overall, quite yummy.


 anders37 (4584), Malmö, Sweden
3 Aroma Appearance Flavor Palate Overall
5/103/56/103/513/20
Jun 7, 2006  
Bottle. Pours a black almost black colour with a small tan head. Roasted malty aroma with some hints of chocolate. Roasted malty flavor with some hints of elderberries. Roasted malty finish with some bitterness.


 duff (5474), Surrey, Greater London, England
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/103/515/20
Jun 6, 2006  
Bottle. Nice, subtle roasted malt notes, with an lightly acidic, lightly vinous mouthfeel. Only slight hints of berrries. But if you had it blind, you may not pick out the berries. I thought this was a nice one.



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