r464 (285), Allentown, Pennsylvania, USA
| 2.4 | Aroma | Appearance | Flavor | Palate | Overall | | 4/10 | 4/5 | 4/10 | 2/5 | 10/20 | Aug 10, 2005 Dark as a stout, but no head at all. Seems watery to me, not thick at all. There is a light fruitiness and an earthy-grass type flavor. Hints of raisans and currant with a lean toward the malty side. Not bad, but I was not impressed enough to recommend it. blankboy (3198), Toronto, Ontario, Canada
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 7/10 | 4/5 | 14/20 | Jul 20, 2005 Updated: Nov 2, 2005Bottle. Pours black with an average size frothy light brown head. Sweet aroma of malt, caramel, nuts, wine and fruit (elderberry?). Smells great. Flavour of roasted oats, sweet malts, berries, wine and a touch of hops. Smooth & bitter, it’s nicely balanced. Tastes great -- if this were available year-round I would get it often. Recommended. SoLan (1411), Orlando, Florida, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 5/5 | 7/10 | 5/5 | 14/20 | Jul 10, 2005 Black. Thick, creamy, light tan head. Malt, oatmeal, dark fruit aroma. All roasted malt up front, dark fruit in the finish, slightly bitter aftertaste. Very smooth, medium body. Similar to a stout. Very good. NYHarvey (2154), New York, New York, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 7/10 | 4/5 | 16/20 | Jul 9, 2005 Updated: Sep 16, 2005Mildly sweet malt aroma with a very faint touch of smoke. Dark black with a frothy mocha head. Sweet, but not sugary. Malty. A little raisin and again a feint hint of smoke. The flavor isn’t big so I could see people saying it was thin, but there is a nice range of flavor from fore to finish. This is very well done. Eyedrinkale (3209), Astoria, New York, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 2/5 | 8/10 | 3/5 | 14/20 | Jun 30, 2005 Black with a small head and aromas of bark and wild berries. Taste is a bit of roasted grains, grapes, wet soil, hops and wheat. Not bad as it’s quite refreshing. DavidP (1743), Milwaukee, Wisconsin, USA
| 2.9 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 2/5 | 12/20 | Jun 19, 2005 Bottle best before April ’06. Very dark brown body with a frothy yet thin off-white head. Dry bready brown malt arom with a lively red berry note. Lightly roasted caramel malt with a dry wheaty yeastiness. The fruit isn’t terribly evident, it plays along with the nondescript hoppy bitterness. The gin creeps out in the finish along with a dry huskiness. This stuff has sort of a dead mouthfeel and flavor, it might be good to drink with some food but by itself it doesn’t do well. Terminus (1955), Las Cruces, New Mexico, USA
| 3 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 4/5 | 6/10 | 3/5 | 12/20 | Jun 11, 2005 Aroma is subtle malt based. Looks dark, almost black, with very little carbination. This beer is very strong on the barley and the aftertaste is malt and plant tasting. Unique flavor that needs a few sips to get the idea of this one. ThomasE (5178), Copenhagen, Denmark
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 7/10 | 3/5 | 13/20 | Jun 2, 2005 Dark brown colour with a light brown head. Roasted malty aroma with some chocolate sweetness. Roasted malty flavor with hints of some fruit and chocolate.
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