msante79 (2224) - Mount Prospect, Illinois, USA - JUL 21, 2010
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Bomber from Belmont Party Supply. Pours hazy amber with tan head. Aromas of caramel, malt, bourbon, and booze. Flavors of sweet caramel malts, bourbon, booze, and vanilla. Better than the base beer but not by much.
darkguardian (730) - Florida, USA - JUL 6, 2010
3.7 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 15/20
22oz bottle. Thanks to Hopscotch for sharing this one. Pours a reddish orange. Nose is sweet malt and bourbon with some definite fruit character. This is a damn fruity barley wine. Which doesn’t bother me that much. I bet the cab version is very nice though. Vinous but lacking body to back it up. Nice caramel notes and lingering bourbon cherry caramel finish. This one has alot of potential but needs more body and needs to be pulled together a little better. Still better than I expected.
hopscotch (10609) - Vero Beach, Florida, USA - JUL 6, 2010
3.6 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 14/20
Bottle… Mostly clear burnt orange ale with a small, creamy, off-white head. Good retention. Smells like a straight-forward, simple, non-estery English barley wine – caramel and vanilla are highlights. The bourbon barrel aging doesn’t detract; it mellows the beer while adding to the vanilla nuance. Medium to full-bodied and oily with gentle carbonation. Flavor-wise, toffee and vanilla are the stars here. A kiss of butterscotch works its way into the mix. Malty, sweet, warming finish. Kudos to ygtbsm94 for providing this bottle!
radagast83 (7313) - Alexandria, Virginia, USA - JUL 4, 2010
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
22oz bottle. Pours a clear, but very dark brown color. Nice bourbon aroma and flavor. Alcohol is pretty well masked for 10%.
tjthresh (1867) - Greenfield, Indiana, USA - JUL 3, 2010
3.3 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 14/20
UPDATED: JUL 4, 2010 Bottle. Pours clear red brown with a slim pale white head. This is a light barley wine. Light nose with vanilla, creme brule, and dry oak. Light flavor with a bit of a cherry cough character, abd a long slow burn. Light body, and easy to drink. All of the lightness is not to say that this isn’t a good beer. Its tasty. Just not nearly as good as some of the best.
RickTStiles (826) - Houston, Texas, USA - JUL 3, 2010
3.8 AROMA 9/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 16/20
pours hazy dark brown with a small white head. aroma is whiskey and cherry. heavy alcohol taste. whiskey finish.
daknole (10872) - Scottsdale, Arizona, USA - JUN 29, 2010
3 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
Clear amber pour. Small head. Vanilla, caramel, brown sugar, raisins, alcohol, bourbon, toothpick and no hops in the aroma. Flavor is sweet and loaded with vanilla. Barrel notes are nice, but the base beer isn’t helping this one. An odd fruity note seems to battle the bourbon, wood, vanilla and caramel. Odd.
CheersMate (1340) - Portland (Sellhood), Oregon, USA - JUN 25, 2010
3.4 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 13/20
22 oz. bottle from Mac’s on West Peachtree. Fuck, it’s hot outside! This probably isn’t what you would drink on a 90+ degree day. Dark brown color with an amber/slightly ruby hue. There is a nice head sitting on top; it has the perfect height to it. We’re lookin’ good here, Chuck. The nose is of strong vanilla and sugar. Bourbon qualities are present and pungent. A slight malt sweetness pops through, but the aroma doesn’t have that many dimensions to it. Ah...there seems to a be a bit of a presence from the oak popping through. Fairly nice aroma, but nothing mind shattering. This beer has a nice creamy texture. The creamy texture is great because it allows the beer to roll across the taste buds. Vanilla, sugar, booze, and bourbon are hitting my taste buds. The ethanol is a bit intrusive, and warms the back of the throat a bit too much. It does have a skull and crossbones on the front, so who said this was going to be fucking nice? Not much comes through in terms of beer. I’m getting a slight bitterness, but, for me, this seems like an excuse to get brownie points from us beer enthusiasts by putting a mediocre barley wine in a barrel and calling it a day. I would like to have a barrel-aged beer that provides complimentary flavors i.e., the barley wine compliments the bourbon barrel, and vice-versa. Traces of barley wine flavors poking through, but not enough for me.
cpetrone84 (1810) - Pittsburgh, Pennsylvania, USA - JUN 22, 2010
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
A-pours a hazy dark amber color with a fluffy bubbly light tan head that leaves a good lacing on the glass.
S-the oak, vanilla, and bourbon come through nicely up front., toasted caramel malts, slightly burnt brown sugar, and faint notes of sweet dark fruits.
T-the taste is quite sweet up front, lots of caramel and carmelized sugars, a nice plum and cherry sweetness come in behind. the oak is present, a good bit of bourbon, with a nice vanilla sweetness to balance on the barrels. hints of fusels in the back with a touch of heat.
M-smooth on the palate, good carbonation, a little prickly on the back of the throat, medium body and coats the mouth a little.
D-i really enjoy this, the malty sweetness has a nice amount of depth and the barrel aging adds a nice balance to it. the bourbon lingers in the back with notes of fusel alcohol that detract slightly but still well done.
jcwattsrugger (12185) - Florida and, New Jersey, USA - JUN 20, 2010
3.1 AROMA 7/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
@PilsnerPeters Thanks willblake-22oz bottle-pours a light tan head and copper color. Aroma is spice, wood, nutty, medium malt. Taste is dry, spice, wood, nutty, medium malt-toffee, English/earthy hops, some alcohol. Cellar temperature is better.