cgarvieuk (18514) - Edinburgh, SCOTLAND - JUL 16, 2014
3.7 AROMA 6/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Bottle at fyne fest... Deep black.. Thin tan lacing... Big funky green raisins... Dark roast nose... Very sweet front... Big funk... Light roast soft berries.... Mellow malts
brokensail (14042) - San Leandro, California, USA - JUN 9, 2013
3.2 AROMA 6/10 APPEARANCE 4/5 TASTE 5/10 PALATE 4/5 OVERALL 13/20
Very dark brown, almost black, with a khaki head. Sour, acetic, fruity nose. Currants, leather, oak, and green apple. Mild alcohol and a hint of chocolate. The flavor is tart and acetic as well. Big currant, raisin, green apple, and lemon. Leather, chocolate, oak, and balsamic. A touch boozy on the finish.
bhensonb (12951) - Woodland, California, USA - MAR 19, 2013
4.3 AROMA 7/10 APPEARANCE 5/5 TASTE 8/10 PALATE 5/5 OVERALL 18/20
Yay for Mendocino! Both coasts! Bomber from the Vacaville BevMo. From case No. 02! Yeah. Big whoops. Anyway... It pours like Guinness with a widget. Very dark brown with lots of little bubbles that collapse beneath a foamy dark tan head. The aroma is challenging. Like mustard? Plus a lot of dark malt, wood, dark fruit, whiskey. Full bodied. Flavor is very strange. Swear I get mustard, but that’s immediately followed by a cascade of different dark malt and woody/whisky flavors. You name it, it might be in here. Except for scotch. Not getting smoke. I even think there may be chocolate and coffee. This is really fantastically complicated. Super brilliant ale.
bu11zeye (12367) - Frisco (Dallas), Texas, USA - JUN 18, 2013
3.3 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
(22oz bottle) Pours a dark brown body with a small beige head. Aroma of dark fruit, roasted malt, wood, bourbon, maple syrup, and caramel. Flavor of roasted malt, caramel, chocolate, wood, bourbon, plum, raisins, toffee, and cherry.
Ratman197 (11760) - Arvada, Colorado, USA - APR 22, 2013
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 14/20
Bomber poured a clear dark reddish brown with a small lasting brown head. Aromas of prunes, bourbon, fig, toffee, rye and spice. Palate was medium to full bodied and smooth. Flavors of prunes, bourbon, rye, oak and toffee with a smooth lingering dark fruit finish.
Sammy (9977) - Toronto, Ontario, CANADA - NOV 7, 2013
3.6 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 16/20
Pours dark brown with some white head. Nice sour cuvee taste, though way too sweet finish. Nice drinkability, to be shared.
Bottle from somewhere this year, in the USA.
DocLock (8798) - Lower Pottsgrove, Pennsylvania, USA - JAN 9, 2014
3.5 AROMA 8/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Bottle from Hebrew 2013 Super Jewbulation Holiday package. Pours thick and turbid dark blackish with almost no khaki head Nose is very tart and lactic, with notes of cherry, berry, and oaty lactose. Tastes much sweeter than every tart or oud bruin I have ever had, and too sweet to be considered a strong ale. I don’t do this much, but I;m summarily Sommeliering thia into the sour red category, albeit on the sweet side. It works for me in that regard, and has welll hidden alcohol, with a sweet tart fruit presence.
BVery (8683) - Plymouth, Minnesota, USA - OCT 3, 2015
3.7 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 15/20
Bottle at WTWBA. Dark cola pour with a frothy head. Rich dark fruit. Sweet. Very good!
DuffMan (8318) - the land of bitumen, beef & beer, Alberta, CANADA - APR 16, 2015
4 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
Bottle, shared with Parksy, phantomhennes, TvM, and heavylaevy. Murky dark amber brown. Funky malty nose. Flavours of chocolate, brown bread, sour cherries, barnyard. Malty, funky, modestly sour-- a combination that really resonates with me.
phaleslu (8006) - Cincinnati, Ohio, USA - DEC 2, 2013
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
Draft served in a snifter at Heavy Riff. Pours a deep brown with amber edges and a small beige head. Abundant berry fruit in this one, along with plums, chocolate, figs, raisins, vanilla, caramel, oak, bourbon, and a bit of rye spice. Medium-full bodied, with a tart, funky, sweet mouthfeel and moderate carbonation. A little bit of umami character on the palate, too. Yet another complex, interesting, satisfying barrel aged beer from these guys.