yespr (26474) - Copenhagen O, DENMARK - MAR 25, 2013
3.9 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
12 fl oz bottle. Pours hazy brown with a small tan head. Aroma is dense dark malty, alochol presence. Thick malty: sweet, syrupy, caramelish and roasted. Bitter and lingering dense caramelish. Roasted dry finish.
Papsoe (25129) - Frederiksberg, DENMARK - MAR 25, 2013
3.7 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 16/20
Bottle 35,5 cl. Courtesy of Doodler. Pours an almost clear dark brown with a reddish hue and a tiny - almost absent - off-white head. Rich aroma of thick, sweet overripe fruit. Very solid body, pours thick and syrupy with hardly any carbonation. Nuts and thick caramel with a warming alcohol finish. Not too bad really - basically let’s just call it a Barley Wine. 250313
joergen (17722) - Frederiksberg, DENMARK - MAR 26, 2013
3.8 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
Bottle at papsø.
Clear red-brown coloured with a medium sized beige head.
Sweet and fruity aroma of caramel, dried fruits, chocolate and cocoa powder.
Sweet and fruity flavour of caramel, dried fruits, chocolate and alcohol.
Sweet and warming alcoholic finish.
anders37 (12965) - Malmö, SWEDEN - MAY 15, 2013
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 16/20
Bottle @ Papsø. Pours a dark ruby black color with a small off-white head. Has a slightly roasted malty weak woody caramel and chocolate aroma. Sweetish malty woody thick caramel and chocolate flavor. Has a slightly roasted malty chocolate, caramel and dark fruit finish.
Theis (11352) - Frederiksberg, DENMARK - MAR 27, 2012
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 16/20
Draught at Rattle N Hum. Pitch black - offwhite head. Sticky. Sweetness. Livorice. Fruity. Light coffee. Dark fruity. Chocolate. Light boozy. Nice calssic imp stout.
bu11zeye (11262) - Frisco (Dallas), Texas, USA - APR 5, 2012
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
(22oz bottle, courtesy of crusianbeer) Pours a dark brown (near black) body with a small tan head. Aroma of raisins, toffee, fig, brown sugar, chocolate, and caramel. Flavor of raisins, caramel, toffee, molasses, brown sugar, chocolate, and maple.
faroeviking (10300) - FAROE ISLANDS - APR 10, 2013
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
Botella. Deep dark brown reddish colour, beige ehad, medium size. Sweet aroma indeed, plenty of caramel in there along with (dark) lagred fruit chocolate, alcohol. Thick filling mouthfeel. Sweeeet flavour indeed, dark fruits, lagred, caramel, alcohol. Sweeet.
madmitch76 (9990) - , Essex, ENGLAND - OCT 28, 2012
4 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
25th September 2012
The ChrisO small midweek tasting. Thanks to Colin for bringing one of my wants along to the tasting. Clear dark red - amber beer. Small pale tan head. A smooth viscous palate that is none the less quite light. Smooth BA malts, vanilla, toasted coconut, sweet dark malts. Coffee and smooth bourbon. Really well joined up and sumptuous treat amongst all the vinegar beers. Bit squiffy when I had this - must try again, but I really enjoyed this one.
bhensonb (9092) - Woodland, California, USA - MAY 10, 2012
4.1 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 5/5 OVERALL 17/20
I’ma gonna die. Killed a Bad Bunny bomber. Now for the real deal. Bomber from Total Wine in Sacramento, CA. Pours dark brown black with a creamy/fizzy tan head. Aroma is dates, raisins, prunes and arguably treacle and turbinado sugar. Full bodied. More than. There’s a touch of heat, but considering 15% it’s not important. I think the main flavor components are treacle and dried plum. It’s hard to find malt in this. It’s arguably a sugar bomb, but I’m sure it’s all dark, good and fairly natural. So it finishes sweet, but there’s so much flavor that’s not objectionable. Woosh! Quite a complex thingy here.
madsberg (8939) - Søborg, DENMARK - MAR 25, 2013
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 14/20
Bottled. Burgundy coloured. Dense light brown head. Aroma: Ripe fruits, caramel, sweetness, spice. Flavour: Prunes, dades, plums, sweetness, syrup. Medium bodied. ends frutiy and sweet.