Serve in Snifter, Tulip


on tap

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RATINGS: 304   WEIGHTED AVG: 3.58/5   SEASONAL: Special   EST. CALORIES: 480   ABV: 16%
16th Anniversary Celebration Ale Brewed with 16 Malts, 16 Hops, and Soaring to 16% Alc

Heathen's rating

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Heathen (1500) - Wilmington, Delaware, USA - JUN 27, 2013
THOUGHTS: Once again a wonderful beer. Best when fairly warm. Very malt forward as usual, but it got a little medicinal, but not in an entirely bad way. Will hopefully age very well. Hops are really just there to keep this from becoming a sickeningly sweet mess. TECHNICAL: Bottle. Poured an opaque black with a small, light brown head that mostly diminished and left barely fair lacing. The aroma had light grain; moderate roasted malts; heavy chocolate and chocolate syrup; and hints of coffee as it warmed; (I know the hops were there but I couldn’t describe them); cherry; soy sauce; dark fruit; and a fair amount of alcohol. The initial flavor was moderately sweet and acidic, lightly bitter, and alcoholic; while the finish was heavily sweet, lightly bitter and acidic, and alcoholic with an average on flavor and long on alcohol finish. There was chocolate syrupy, soy sauce, Robitussin, cherry cough drips, roasted malt, dark fruit, alcohol, slight citrus and pine hops, and coffee syrup. The full body was slightly syrupy but more oily and sticky on the lips with soft but very tingly (especially for the high ABV) carbonation and a moderately alcoholic finish.

   AROMA 6/10   APPEARANCE 2/5   TASTE 5/10   PALATE 2/5   OVERALL 9/20
czar (7040) - Québec, Quebec, CANADA - MAR 20, 2016
pours unclear dark brown, red tint, with a small light beige cap offering minimal retention and lacing. lots of fragrant burnt caramel, tons of raisins, dates, madeira, bovril *TM, perfumey booze, cloying sweetness - molasses and grape juice. moderately low carbonation, medium to full body; sweet and boozy spicy finish. very unbalanced and miscellaneous.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
patricks110 (2376) - Alberta, CANADA - MAR 5, 2016
3 or 4 year aged bottle. Pours a dark burgundian brown with no head but for a few beige bubbles. The nose is like boozy molasses with pine and grapefruit. A full body with a overly rich flavour, toffee, caramel and molasses with a candied like flavour. Grapefruit and pine hops are present without any bitterness. The finish is hot with alcohol and very. I’m surprised this is drinkable.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 2/5   OVERALL 15/20
radagast83 (6795) - Fairfax, Virginia, USA - FEB 15, 2016
Shared a bottle with some friends. Poured extremely dark, nearly stark black color with some light cola notes on the edges. Aroma was lots of dark caramel, dried raisins, boozy grains. Light vanilla, rum, rum raisin. Flavor has very similar notes, lots of hot caramel notes, raisins, plums, with candi notes. Alcohol is really burning hot in this one, despite some age on it. After having this one and 17, it’s nice to see they’re dialing back on these malt,booze bombs.

   AROMA 4/10   APPEARANCE 3/5   TASTE 4/10   PALATE 2/5   OVERALL 7/20
Syndicate (180) - Idaho, USA - JAN 13, 2016
Trying to take this on all by myself which should be a tough task. Poured into my tulip a very slick black with a dark sandy head. Aroma is toffee, caramel, and bitter coffee and makes me think that this is gonna barleywine ish. Flavor has immediate alcohol burn. The 16% isn’t remotely hidden and is front and center. I get a ton of burnt coffee, bitter chocolate, unpleasant astringency. This isn’t working for me at all and it gets worse as it warms.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
BuckeyeBoy (5267) - Boise, Idaho, USA - DEC 12, 2015
22oz bottle pours out black topped a small ring of a head. Nose is sweet malts rich chocolate some burnt caramel. Taste is more of the sweet malts some roast.

   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Frothmeister (698) - Ontario, CANADA - DEC 7, 2015
650ml bottle. In the cellar since 2012. Alright he we go. Buckle up. Pours black with a thin dark mocha coloured head. On the nose, it smells glorious. Cocoa, raisin, dark rum, light cherry cola, alcohol, sponge toffee, caramel...basically anything that contains concentrated sugars, however it smells HUGE, and awfully delicious. And guess what? It’s sweet. Very sweet, and palate coating with some booziness right out of the gates, dark rum notes, kirsch, dates, molasses, and black licorice that leads into light ash and dark chocolate that are basicially just added to the same profile from the beginning with a light woody note in the mild bitter finish. The flavour profile is great, but this is just too damn sweet. I’ve had five sips, and my brain is already glassy. 650ml’s of this would put me on the floor, and destroy any hope of going to work tomorrow. A beast, but too much of a beast.

   AROMA 6/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
Homer321 (3844) - Melboring, Florida, USA - NOV 13, 2015
Gross bottle of diabetes. Thanks. I guess. Lots of sugar in the nose. Teriyaki. Just straight licorice and boost. Stop. Just. Stop.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 17/20
MisoW (2954) - Bratislava, SLOVAK REPUBLIC - SEP 27, 2015
Bottle from my Secret Summer Santa 2015, robinvboyer, thank you very much. Pours dark brown color, dark beige head. Aroma of coffee, raisins, dark chocolate, alcohol, roasted malt. Taste is sweet, coffee, dark berries, plums, vanilla, warming alcohol, tobacco, cherry, wine. Really full of different tastes. Nice coffee finish, bit hoppy.

   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 15/20
arnold931 (1196) - Iowa, USA - SEP 19, 2015
Bottle. Pours black with tan head. Nose and taste is big bourbon and vanilla. Strong.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
Huhzubendah (3342) - Washington DC, USA - JUL 14, 2015
Thanks Darrell. Dark brown coffee body with a small collar. Aromas of malt, booze, cocoa, caramel, hops, chocolate. Sweet and syrupy. Big time booze presence and hot finish. Bold flavor, if you like being assaulted. Best split several ways.

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