 BDR (1850), Roseville, Minnesota, USA
May 9, 2008
Light brown color with faint brown head. Light caramel & grain aroma. Roasted malt body with a faint caramel sweetness. Satisfying.
Skyview (2657), Papoose Jct., Minnesota, USA
May 10, 2008 On draught at the brewpub in Wausau, Wisconsin. Pours a clear golden copper brew with a fast dissolving white head that quickly dissipates to a very thin white ring and no lacing. Aroma of dry roasted Munich malt, some cotton candy, caramel and a touch of white pepper. Taste is medium bodied, light carbonation with flavors of dry caramel malt, more malty than any bitterness with a touch of sweet sugar. Finish is slightly dry with a light green tea and caramel aftertaste the slowly disappears.
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