 doubelknv3 (468), Illinois, USA
Jul 22, 2007 Notes from 2002 Harbury beer festival. Golden amber with a thin head. Fruit and carmel malt aroma. Notes of honey, carmel and hops throughout. Dry hop finish.
Magic_dave6 (3756), London, Greater London, England
May 4, 2007 Updated: Dec 10, 2007Pineapple, apple, yeasty, earthy sweetness from the yeast, however all the flavours are very dull and muted. RERATE: Cask in brewpub. Fruity, alcohol, grainy malt, quite full bodied.
hughie (2207), Bedford, Bedfordshire, England
Aug 24, 2006 Cask at Peterborough BF ’06. Golden colour. The aroma somehow did not appeal to me. Taste was better: fruity, sour and refreshing. Slight bitterness.
Pub (4047), Banbury, Oxfordshire, England
Aug 7, 2006 Cask conditioned at GBBF 06. Yellow amber colour with white head. Fruity dry beer, solid bitter hops throughout. Refreshingly dry with notes of grapefruit. Biscuity malt with a Jacobs Cracker biscuit taste.
DJMonarch (4091), Northwich, Cheshire, England
Feb 5, 2006 1. Cask Stillage at the Memorial Hall, Northwich 21/09/2001
Amber coloured and pale with some sour fruit and sweet honey flavours. Full hop finish.
2. Cask Stillage (Take Out) from the above festival 24/09/2001
Amber coloured sweet honey. Slightly bitter hop finish.
3. Cask Stillage (Take Out) also from the above festival 25/09/2001
Amber coloured slightly bitter. Sweet honey flavours and a warming slight hop finish.
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