Also known as Hidden Legend Chokecherry Mead
A wild cherry that grows prolifically throughout Montana, the Chokecherry got tis name because it doesn’t sweeten until after a frost. Montanans have used it for years to make their favorite syrup and jelly. This tradition inspired our winemaker to marry this familiar flavor with local honey and to create a true Montana mead and the winner of our first gold medal. Serve slightly chilled.
Proceed to the aliased beer...Hidden Legend Chokecherry MeadThe brewer markets this same or near-same product by more than one names. This can be the result of a brewer distributing this beer under different names in different countries, or the brewer simply changing the name, but not the recipe at different points in time.