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High & Mighty Two-Headed Beast

Score
7945
OVERALLStyle

bottled
available

on tap
available

Regional Distribution

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RATINGS: 97   WEIGHTED AVG: 3.27   EST. CALORIES: 135   ABV: 4.5%
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COMMERCIAL DESCRIPTION
Be careful . . . this Beast is fierce. Its bite comes initially from raw cacao – the intensely-flavored little bean that gives chocolate its toothsome character (pun intended), but is followed quickly by the glorious bitterness and floral aroma of heaps of Noble hops. Just the right amount of chewy, roasted malts round out those edgy flavors to create the perfectly-balanced, creamy stout.
Leave the syrupy-sweet drinks for others. Velvety smooth, like luscious dark chocolate in your glass, Two-Headed Beast is for aesthetes and sophisticates only. Wait a second . . . that’s you, isn’t it?
Like everything we brew at High & Mighty, this chocolate stout is unfiltered and unpasteurized for maximum flavor, and is brewed in small batches, so it’s always fresh.

Malts: American Pale malt, English Chocolate and Brown malts, and Roasted Barley
Hops: German Perle, Czech Saaz
Available in 22 ounce bottles and in kegs.


most recent ratings

2.8
   AROMA 6/10   APPEARANCE 4/5   TASTE 4/10   PALATE 3/5   OVERALL 11/20
maxwelldeux (2223) - Raleigh, North Carolina, USA - MAY 2, 2012
For supposedly being a chocolate stout, I sure taste no chocolate in it. It actually tastes burnt to me - like there is a splash of burnt coffee in there. It’s got a beautiful color and a moderate tan head, but the taste doesn’t hold up to the expectations from the looks and smell.

2.3
   AROMA 5/10   APPEARANCE 3/5   TASTE 4/10   PALATE 2/5   OVERALL 9/20
Leighton (6956) - London, ENGLAND - JAN 29, 2012
Bottle in NYC. Pours black with a huge, beige cream head. There’s some cocoa in here, sure, as well as modest roast, but unfortunately the beer is a bit sour. Nicer (but not necessarily pleasant) chocolate notes in the finish. Some ash and tobacco. Light bodied with explosive carbonation. Too bad.

2.1
   AROMA 4/10   APPEARANCE 4/5   TASTE 3/10   PALATE 3/5   OVERALL 7/20
glennmastrange (1888) - hobe sound, Florida, USA - JAN 7, 2012
Botlle. Moderate toasted and cocoa powder for the malt, light herbs and basement for the hops and yeast, with notes of solvent, vinegar and prune. Head is small, frothy/fizzy, light brown with no lacing and is mostly diminishing. Color is very dark brown, Flavor starts heavily acidic and sour. then finishes moderately acidic, lightly bitter and acetic. Palate is light ot medium, watery with a lively carbonation and a dry finish. Sour, simple and artificially dry, there’s not much else to this Foreign Stout.

2.6
   AROMA 5/10   APPEARANCE 3/5   TASTE 3/10   PALATE 2/5   OVERALL 13/20
zdk (1758) - New York, New York, USA - OCT 25, 2011
Bottle from Table & Vine. Not what I was expecting. Has that dry, dusty cocoa nib taste, as advertised, but completely lacking in body. Watery with some sharp metallic notes, green pepper, weird tartness. Toasted grain and some sweet dark malts, light fruity note and some molasses. Unpleasant copper finish.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
AirForceHops (1851) - Epping, New Hampshire, USA - JUN 28, 2011
22 oz bottle. Got at Table and Vine; West Springfield, MA. Opaque black, thick full tan head that dies slow. Lots of lacing down the snifter. Pleasant nose of cocoa, roasted barley and light ash. Taste follows the nose. Lots of roasted barley I get the most from the taste, with other mentioned in aroma. Very light body for a stout. It lacks some depth, a bit to thin, not the chewy and creamy like the commercial description indicates. However it does have a hop bitterness as the stout warms. Dry finish. A nice stout for the hot summer months. It doesn’t fill you up and is quite easy to drink. With a lower ABV you can enjoy it without getting smashed. I enjoyed this stout. Would buy again.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 2/5   OVERALL 16/20
Floback (484) - Naples, Florida, USA - JAN 30, 2011
Bottle from Total Wine. Pours raven black with a rim of tan head. Tight, tan lacing. Strong nose of coffee, cocoa, and toffee. Flavors of dark fruits, plum, coffee bean, and grape. Soft/medium carbonation and medium/full body, almost thin for a stout. Overall, a satisfying brew.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
dimenhetfield (2354) - , Florida, USA - JAN 27, 2011
750ml bottle. Dark brown pour with a very thin head. No lacing and low carbonation. Aroma has a good amount of malt and chocolate presence along with a slight maple touch. Flavor is very much like aroma, sweet with a touch of malt and barley.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
drowland (4992) - Jacksonville, Florida, USA - JAN 11, 2011
1/7/11. On tap. Mild dry irish stout aroma with chalk, coffee, and chocolate. Mildly sour and dry chocolatey stoutishness... Meh.

3.2
   AROMA 6/10   APPEARANCE 5/5   TASTE 5/10   PALATE 2/5   OVERALL 14/20
fluffy (800) - St Petersburg, Florida, USA - JAN 11, 2011
though its a beautiful beer, i gotta say this didnt really impress me much. it seemed unbalanced, too hoppy for what should be a stout. kinda of watery, not much cocoa notes for a chocolate stout. gonna pass on this one next time.

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Ughsmash (6669) - Waukesha, Wisconsin, USA - JAN 3, 2011
Bomber thanks to Justin! Poured cola brown with a short, well-retained tan head. The aroma picked up toasted barley and chocolate malts, with a light sour impression from the same sugars.. sweeter cocoa and vanilla accented.. nothing at all wrong with the nose here. The flavor found an even heavier impression from the chocolate, with smooth, cake-like notes at the core and light husky bitterness around.. a touch of malty sourness joined at the middle and rode out the finish.. tasty stuff. Light-medium-bodied with smooth malts on the palate.. the sourness complemented well, but almost got in the way toward the back.. all in all a very good brew that I’d love to have on tap in the basement.


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