on tap


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RATINGS: 85   WEIGHTED AVG: 3.41/5   SEASONAL: Winter   IBU: 20   EST. CALORIES: 246   ABV: 8.2%
Blind Spot - Dark Specialty Ale: Blind Spot is ideal for the colder months, but perfectly enjoyable any time of the year. Fermented with a traditional English yeast. Wonderfully robust, full-bodied with a rich and warming finish. We have added a light dosing of dried ginger, cardamon, grain of paradise and star anise to the whirpool for some enjoyable spicing.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
cgarvieuk (21848) - Edinburgh, SCOTLAND - MAY 20, 2013
bottle at jans ... deep black ... thin tan lacing.... soft dark berry ... light spiced ... light sour nose...bitter roast malts ... dark berries ... dry spiced ... bit odd

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
anders37 (23333) - Malmö, SWEDEN - MAY 16, 2013
Bottle. Pours a dark brown black color with a small off-white head. has a Fruity malty spicy caramel and cardamon aroma. Slightly roasted malty spicy caramel flavor. Has a roasted malty spicy caramel and cardamon finish.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
meerbier (1474) - Pijnacker, NETHERLANDS - APR 28, 2013
Bottle@Home. Sweet, licorice, vanilla, chocolate, laurel. Black, small light brown head, fair lace. Sweet, cacao, vanilla, chocolate. Medium body. Too sweet but flavourful.

   AROMA 6/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Alusmamuts (1576) - LATVIA - APR 5, 2013
Dark brown with samll browny cap, strong caramel, sweety with ginger notes (also in aroma)

   AROMA 4/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 9/20
Fatehunter (2271) - Corbett, Oregon, USA - FEB 24, 2013
Poured a thin head on a black colored body. Well, the ginger comes through strong in the smell. The cardamon and the roasted malt are there too. The taste is roasted malt at first and then the spices take off with the rest of the profile. The texture is smooth with a crispiness and moderate carbonation. The does not do it for me. The smell is way off and the taste has to many spices.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
thirdeye11 (6071) - Dallas, Texas, USA - JAN 24, 2013
(22oz bomber) clearish ruby-brown, creamy tan head, nose of rich caramel, cream, lightly tart berry, mint, smells complex and delicious. Taste of toasty caramel, rich, toasty marshmallows, bit of dark rich chocolate and berry melted together. Medium body, berry linger.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
SDalkoholic (2359) - Linda Vista, California, USA - SEP 12, 2012
Bottle from Olive Tree Market: Created a tiny thin layer of head while a dark brown liquid was the beer. My nose doesn’t pick up much other than a minor aroma of roasted sugary caramel malts while a touch of yeast is also apparent. The drink is smooth yet boring with only a taste of roasted malts that give off a slight taste of rye and chocolate milk. Does finish with a bitter chocolate taste that’s somewhat astringent and I lose interest in the flavor of the beer. I wouldn’t buy this again.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
bu11zeye (12756) - Frisco (Dallas), Texas, USA - JUN 11, 2012
(22oz bottle) Pours a hazy dark reddish brown body with a small tan head. Aroma of nuts, toasted rye bread, caramel, chocolate, and mint. Flavor of caramel, toasted bread, nuts, cocoa.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
DalzAle (2026) - Eden Prairie, Minnesota, USA - JUN 2, 2012
Bottle shared by Levi! Dark black pour, lacing carbonation and a spicy ginger aroma. Flavor is dark malt, more strong ginger, anise/black licorice & herbal and slightly sweet honey on the finish.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Ratman197 (13404) - Arvada, Colorado, USA - MAY 24, 2012
Bomber poured a clear dark reddish brown with a lasting tan head. Aromas of licorice, dark chocolate, toffee, cardomom and a hint of ginger. Palate was medium bodied and smooth. Flavors of toffee, licorice, cocoa, light earthiness and a hint of cardomom with a smooth lingering spiced cocoa finish.

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