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High Water E.B. Breakfast Bitch

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High Water E.B. Breakfast Bitch
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RATINGS: 6   MEAN: 3.8/5.0   WEIGHTED AVG: 3.27   SEASONAL: Special   EST. CALORIES: 165   ABV: 5.5%
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COMMERCIAL DESCRIPTION
Barrel aged in a French Oak Red Wine barrel Belgian golden with white grapefruit and mango.
Special one barrel blend for SF Beer week 2013.


joeneugs' rating

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
joeneugs (3324) - Livermore, California, USA - FEB 3, 2013
On tap at Beer Revolution. It pours a hazy orange color with a very small, disappearing off white head. The aroma has tons of fruit. Big time mango, pineapple, tangerines with some citrus peel and hints of pepper. The flavor is like one of those carbonated fruit juices with more mango, pineapple, orange, peach etc… not much else going on. No barrel character that I can pick up. Maybe some more hints of pepper near the finish. I love fruit, so I enjoyed this beer.


3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
beerguy101 (5287) - Newark, California, USA - JUL 6, 2013
Sampled on Tap at the Beer Revolution 2nd Anniversary Party on 2/2/2013. This Belgian ale pours a medium orange gold color from the tap. Small to medium sized white foamy head. The aroma is fruity and sweet, mango, pineapple with some tartness. Medium bodied Belgian Ale. The malts are fruity and sweet, tart and fruity. Lots of tropical and mango flavors. The hops are herbal. Mild carbonation. Sweetness up front, then tartness throughout. Very drinkable. Mouthfeel is full and round. Finish is clean and smooth. Aftertaste is tart and fruity.

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
bb (6858) - Alamo, California, USA - MAR 9, 2013
Draft. Amber beer with a cream head. Yeast and malt aroma with light fruit. Mango and light citrus flavor with brett and light yeast. Medium bodied. Orange and mango linger with brett, light yeast, and light earthiness.

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
brokensail (11077) - Orange County, California, USA - FEB 21, 2013
Hazy apricot colored pour with a white head. Intense mango and citrus fruitiness. Notes of peach, sweet melon, and wine. Some oak notes, a light tartness, and mild malt sweetness. The flavor is nicely tart with good citrus and mango notes. Melon, peach, wine, and moderate oak notes. A touch of sweet malt, damp straw, and white grape.

3.7
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Ratman197 (9940) - Arvada, Colorado, USA - FEB 11, 2013
On tap at Beer Revolution poured a hazy orange amber with a lingering ring of off white foam. Aromas of biscuit, earthiness, peach, citrus and light barnyard. Palate was medium bodied and smooth with a dry tart finish. Flavors of straw, peach, citrus and light barnyard with a smooth dry tart lingering peach finish.

4.1
   AROMA 8/10   APPEARANCE 3/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
badlizard (5538) - Berkeley, California, USA - FEB 2, 2013
On tap. Clear golden with almost no head. Really nice clean pineapple and mango aroma. Tastes of sour white wine, pineapple, mango, and almost apricot like taste with a dry vanilla oaky Chardonnay finish. Very good.


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