BVery (9189) - Plymouth, Minnesota, USA - JAN 16, 2010
3 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 11/20
Tap. Clear amber pour, small white head. Aroma of earth, malt, and biscuits. Tqste is similar, with medium mouthfeel.
douglas88 (8011) - Portland, Oregon, USA - FEB 6, 2010
3.7 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 16/20
22 ounce bottle. Pours a clear mahogany color with a large beige head. A sweet nutty and fruity nose. A nice flavor; initially quite hot, warmth, rich malty fruit, berries, caramel, sweet hops, lots to like. A bit young and hot, in a year it might be really amazing. Still, a nice brew.
Ibrew2or3 (7957) - Tempe, Arizona, USA - FEB 27, 2010
3.8 AROMA 6/10 APPEARANCE 3/5 TASTE 8/10 PALATE 5/5 OVERALL 16/20
Bomber pours ruby amber with thin tan head. The faint aroma is a mix of molasses covered prunes, fig earthiness, ripe cherries and a touch of milk chocolate. The taste is smooth and rich bringing up notes of molasses and some roasty malts bleeding into prunes, cherries and sweet dates. By midway and to the finish it picks up earthiness and a thin yet tasty layer of sweet chocolate. This taste yum.
BMan1113VR (7914) - Los Angeles, California, USA - FEB 12, 2010
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Bottle thanks to travita. Pours with a tan head and a hazy golden body. Aroma of caramel, grain, alcohol, and sweetness. Not a lot of complexity there. Taste is alcohol, grain, and toasty with some hop presence. Light bubbles and a caramelly. Finish.
drowland (7768) - Georgia, USA - MAR 4, 2010
3.5 AROMA 8/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Bomber courtesy of emacgee. The aroma is dead on old ale with caramel and esters. The flavor is pretty good too with the same and a hint of age too... nice stuff. Perhaps a bit carbonated for the style.
CaptainCougar (7133) - Columbia, Maryland, USA - FEB 9, 2010
3.8 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Bottle thanks to my friend Jeff: Pours a transparent copper amber with a stringy-lacing off-white head. Aroma of sweet caramel malts and light fruity complexity with a touch of raisins. Starts with good fullness and chewy dark caramel sweetness with a touch of brown sugar and black cherries before a slightly direr, more bitter and warming finish. Well-balanced and should age nicely.
blutt59 (6423) - Dallas, Texas, USA - FEB 12, 2010
3.2 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 12/20
bottle, thanks to travita, pours copper colored with an off white head, aromas of sweet caramel malts and fruity, flavors of caramel and brown sugar, some bitterness with a lasting sweet finish
Cletus (6355) - Connecticut, USA - FEB 17, 2011
3.9 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Bottle courtesy of durhambeer. Pours brown with a tan head that dissipates quickly. Smells of dark fruit, oak, sherry, cognac, warming alcohol. Tastes of some chocolate, soy, dark fruit, earthy, oaky, raisins, peppery. Interesting profile. Finishes velvety and full bodied. Enjoyable.
Rastacouere (6166) - Montreal, Quebec, CANADA - NOV 6, 2010
3.5 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 14/20
A lasting although irregular off-white cover tops the slightly hazy chestnut brown. That’s a fruity and toasty one friends. A buttery, chocolatey and grapey, plummy ale with sticky toasted malts presented in a round and lightly oily palate despite the small-bubbled, very active carbonation. The spicy, flowery hops are quite surprising in the finish and manage to close the gap to the stickiness. These hops are not only crucial to balance, they’re also elegant and bright even though they don’t feel English. The warming alcohol sensation (not so felt in taste) ultimately combines with the toasty malts in a smokey, vanilla touched final that is more memorable than the aroma and first half in mouth. A pleasant strong ale.
vtafro (6029) - Wayne, New Jersey, USA - MAY 20, 2010
3.4 AROMA 6/10 APPEARANCE 5/5 TASTE 6/10 PALATE 5/5 OVERALL 12/20
Bottle @ post EBF tasting. Amber pour with tan head. Notes of woody, fruity, nutty and roasty malt and some slight spices. Warming only slight.