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Highland 15th Anniversary Auld Asheville Vintage Ale



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RATINGS: 87   WEIGHTED AVG: 3.54/5   SEASONAL: Winter   EST. CALORIES: 285   ABV: 9.5%
Highland’s 15th Anniversary Auld Asheville Ale has been brewed to celebrate our tradition of brewing fine ales and lagers. This version of an English Old Ale has a bold profile from fine British malts, woodsy and estery aromas from traditional British ale yeast, and bittering from Styrian Bobek hops. The addition of Sterling hops provides a hint of spiciness on the nose. These flavors combined with a bright cheery redolence create a savory "Auld Ale" that will warm the dreariest of winter nights.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
cbkschubert (2901) - BFE, Arizona, USA - DEC 18, 2010
22 oz. bottle via trade with smith4498 - Pours a hazy brown color with a 2/3 finger thick light tan head. Very light lacing. Aroma is cookie dough malt and herbal hops. Flavor is sweet toasted malt and esters. Medium to full body. Nothing too complex, but very tasty. A good beer. Thanks Jason.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
ilovedarkbeer (2712) - Arlington, Virginia, USA - FEB 13, 2010
Bottle thanks to travita. Nose is caramel, citrus, and burnt bread. Taste is dark karo syrup and some citrus. I don’t know if I stopped trying with descriptors but I did right "booooring" in my tasting notes.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
ucusty (2691) - raleigh, North Carolina, USA - JAN 25, 2010
hazy brown pour with a thick tan head. Nose is dominated by raisin and toffee. Palate is dry and bitter. Flavor is caramel, toffee, cereal and dark fruits.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
durhambeer (2500) - Durham, North Carolina, USA - DEC 30, 2009
Bottle from Sam’s in Durham. Pours clear brown with reddish tint. Brief head. Nose is malty and fruity with slight wood and spice notes. Mostly toffee and stewed fruits. Tastes similar to both Highland’s Gaelic Ale but the spice and hops lean to their Cold Mountain as well, but more alcohol than either. Malt profile has a bit of a creamy amber note, which isn’t my favorite, but the fruitiness is nice. Solid.

   AROMA 5/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
redlight (2318) - Orlando, Florida, USA - JAN 14, 2010
courtesy of thenewguy, thanks george! Fruity caramel malts on the nose with hints of a spiciness, dark fruits, cherries. Pours a reddish amber with a thin head. Very rich malty flavors, dark cherry, light molasses, creamy and smooth with a slight bite at the end. Not bad.

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 19/20
craftbeerdesign (2254) - Fort Collins, Colorado, USA - MAR 4, 2010
Draft sample @ Brewvival on 2/27/10. deep red pour with an off white head... English hop notes... deep body with dark fruit... sweet malt body... strong finish. Very enjoyable and would make for a nice after dinner sipper.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
tmongoose (2219) - Louisville, Kentucky, USA - SEP 9, 2010
on draft at the thirsty monk. very sweet and malty. dark copper color with the scent of fruit. a slow sipping beer and the warmer it got the more you could taste the overall sweetness of the malts.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
bubbleflubber (2159) - Asheville, North Carolina, USA - JAN 23, 2010
Pours a deep ruby-brown into the glass, with a minimal head that leaves trace lace. The nose has lots of brown sugar and dark fruits, with hints of spiced bread. The flavors are similar, but slightly drier, with just a touch of bitter to close the finish. Also noted are biscuits and flour throughout the mid-palate. Alcohol is noted at the very end, especially as the brew warms. Medium-bodied with a slightly dry texture contrasting the dark fruits makes for a nice old ale. Decent character for this Highland offering.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
ross (2146) - weddington, North Carolina, USA - APR 5, 2011
Bottle. Pours out a dark brown / red color with a tan head on it. Smells sweet and fruity, some raisins and sugar in the nose. Taste is similar with a slight alcohol burn. Interesting beer that, sadly, is no longer around. These guys make some good beers for their special releases, they just need to hit a good winner with something that goes in six packs.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
RCL (2030) - Waltham, Massachusetts, USA - MAR 6, 2010
Nice aroma of dates and sugar plums. Flavor seems drier than the aroma would suggest. Hints of leather and wood. Solid.

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