3.7 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 16/20 yamar1221 (40) - USA - JAN 7, 2010
Poured this bad boy into a snifter and got the distinct aroma of baked fruit and sweet malt. Light caramel head with a constant, simmering tube of bubbles rising from the bottom of the glass. Fairly balanced taste of grapefruit hoppyness with yeast and malt flavors. Great flavor, spicy on the tongue with a bite to the end.
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20 kp (10887) - Woodstock, Georgia, USA - FEB 20, 2010
Name: Auld Asheville Vintage Ale
Date: January 30, 2010
Mode: Cask Conditioned
Source: Brick Store Pub
Appearance: muddy brown, dense beige head, heavy lace
Aroma: big malt aroma, rich dark caramel and brown sugar
Flavor: rich caramel flavor, lots of earthyness keeps it mostly dry, touch of fruity character, light chocolate, long bitter finish
Aroma: 7/10; Appearance: 7/10; Flavor: 7/10; Palate: 6/10; Overall: 15/20
Rating: 3.6/5.0 Drinkability: 7/10
Score: *** /4
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20 Palidor19 (2727) - Brandon, Florida, USA - JAN 26, 2010
Good stuff, the malts are very sweet and caramel. Also its slightly fruit. Palte has a touch of oiliness to it. the hops has a rough astringent bitter to them. still its quite pleasant.
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20 TURDFERGUSON (3567) - Carrboro, North Carolina, USA - DEC 29, 2009
Deep reddish brown with a steady tan head. Nose is fruity, sweet, a little booze, slightly spicey and overall pretty nice. Flavor starts off semi-sweet with some more spicy hops and British malt character and ends a little boozy and bitter. I do taste a little of the cherry tartness in the finish which adds a nice touch. Pretty well done.
3.6 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 13/20 RCL (2029) - Waltham, Massachusetts, USA - MAR 6, 2010
Nice aroma of dates and sugar plums. Flavor seems drier than the aroma would suggest. Hints of leather and wood. Solid.
3.6 AROMA 7/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 17/20 emacgee (3445) - Chapel Hill, North Carolina, USA - JAN 13, 2010
Pours a clear ruby copper with a 1-2 finger frothy tan head. Nos is sweet, caramel, fruity and raisiny, toffee, chewy, spicy alcohol. Flavor is sweet, rich malt, a bit astringent. Palate is warm and spicy and grows to be a bit astringent. This beer starts out nicer than it ends up being.
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20 decaturstevo (4083) - decatur, Tennessee, USA - MAR 10, 2010
Deep copper pour with light tan head and lace. Caramel and bread on the nose. Chicory, sweet malt, caramel and an almost EKG hop flavor. Medium bodied with good carbonation.
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 2/5 OVERALL 16/20 Prometheus (160) - Bamberg, Bavaria, GERMANY - APR 16, 2010
Poured red with a decent off-white head.
Spice, honey and hops in the flavor and aroma.
Fairly sweet with a nice kick of hops though.
Didn’t like how it felt on the palate though.
3.6 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 14/20 dchmela (2405) - Orlando, Florida, USA - FEB 12, 2010
Thanks to Lee for the bottle. Dark reddish brown pour. Malty, peaty and spicy aroma. Peaty malt, toffee taste. Really nice.
3.6 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20 ucusty (2693) - raleigh, North Carolina, USA - JAN 25, 2010
hazy brown pour with a thick tan head. Nose is dominated by raisin and toffee. Palate is dry and bitter. Flavor is caramel, toffee, cereal and dark fruits.
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