trapped (603) - TURKEY - SEP 24, 2009
3.1 AROMA 4/10 APPEARANCE 4/5 TASTE 7/10 PALATE 2/5 OVERALL 14/20
Dark brown body with caramel aroma, medium-thick creamy amber-gold head, slightly bitter palate, light finish. Drinkable.
Rune (7361) - Tromsø, NORWAY - SEP 12, 2009
2.5 AROMA 4/10 APPEARANCE 3/5 TASTE 4/10 PALATE 3/5 OVERALL 11/20
Gravicask, taster from the Scottish Bar at GBBF 09. Near-black body, ring of bubbles at the top. Weak dark malty aroma, modestly roasted. Liquorice malts in flavour followed by coffee bitterness. Alright, but feels rather watered and thin in the mouth (Earls Court, London 06.08.2009).
TBone (11926) - Pori, FINLAND - AUG 16, 2009
3.4 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
Dark nut brown color, small beige head. Coffeish and a bit caramelly aroma. Light licorice, caramel, dark malts, slight earth. Nicely balanced session mild.
ar7 ap4 f7 p3 ov13 3.4
BeerViking (2085) - Brentford, Greater London, ENGLAND - AUG 5, 2009
3.5 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
Cask/gravity at GBBF2009. Red-black with small coarse head. Port, raisins and coffee on the nose, dry malty body with roasty mocha turns sweetish before a dry hoppy finish.
Christian (10781) - Odense, DENMARK - JUL 30, 2009
2.9 AROMA 5/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
Dark brown with a small off-white head. Aroma of caramel, grass and a hint of sulphur. Dryish light roasted malt flavour with grassy hops.
Fin (7039) - Merton, Oxfordshire, England, Oxfordshire, ENGLAND - MAR 21, 2009
3.7 AROMA 6/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
Cask at the Abbotsford, Edinburgh, 20-03-09 on Craig’s crawl of Edinburgh’s finest establishments. Pours chesnut with reddy glints and a light beige head. Some smokiness, bit dry although there is some creaminess, nice roasty bitterness, a very nice beer. A6 A4 F8 P4 OV15 3.7
DruncanVeasey (6950) - NUNEATON, Top 24, Warwickshire, ENGLAND - FEB 23, 2009
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
UPDATED: OCT 8, 2009 Cask handpull, SIBA Champions Fest 09, The Canalhouse, Nottingham. Complex, balanced dusting of coffee, liquorice, cocoa and chewy raisin nose. Ink with ruby glints. Unlacy and still with a beige rim. Chocolate, coffee, hints of smoke and biscuit, raisiny dark fruit. Quite a lot going on. Excellent, flavoursome mild.
fonefan (33333) - VestJylland, DENMARK - OCT 15, 2008
3.3 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
UPDATED: MAY 28, 2009 Cask (gravity) @ Great British Beer Festival, GBBF 2008, Earls Court, London, England SW5.
Clear dark brown color with virtually none head. Aroma is moderate malty, roasted, chocolate. Flavor is moderate to light light heavy sweet and light bitter with a average duration. Body is medium, texture is oily, carbonation is flat. (050808)
Cask (handpump) @ Halfway House, 24 Fleshmarket Close, Edinburgh, Scotland EH1 1BX.
Clear dark brown color with a small, frothy to creamy, good, mostly lasting, beige head. Aroma is moderate to heavy malty, roasted, burnt. Flavor is moderate to heavy sweet and bitter with a long to average duration. Body is medium, texture is oily, carbonation is flat. 
MesandSim (7119) - London, Greater London, ENGLAND - AUG 24, 2008
3.1 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
A Mes rate: gravicask at GBBF.
Dark red brown with a thin tan head. Rather creamy and full for a mild. Straight down the line coffee, slight chocolate, roasted malt and late bitterness. Very drinkable just a little subdued and one dimensional.
Skinnyviking (6383) - Copenhagen, DENMARK - AUG 16, 2008
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 14/20
Cask. High creamy long lasting off-white head. Very dark red brown body. Coffee caramel aroma. Creamy pleasant round and round coffee cream flavor without much hops bitterness, low carbonation and a short aftertaste.