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Highland LAMA Legato Saison
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RATINGS: 4   MEAN: 3.47/5.0   WEIGHTED AVG: 3.04   EST. CALORIES: 156   ABV: 5.2%
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COMMERCIAL DESCRIPTION
One of the best things about living in a town like Asheville is that there is no shortage of musicians looking for part-time work. One day on the mixed pack assembly line, Jason Mencer of Now you See Them, noticed there was enough talent on the line to create a compilation CD. After several months of planning and recording, the Highland Mountain Medley Mix CD, and LAMA Legato Saison were released in February. LAMA Legato Saison uses a saison yeast and is fermented at a higher temperature to allow additional esters to develop and add to the complexity. Bittered with Styrian Golding and finished with Styrian Bobek, this 5.2%ABV beer is a refreshing reminder that spring is on the way.


3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
maniac (3800) - Baltimore, Maryland, USA - SEP 28, 2013
Brewvival 2011, on tap. Clear golden small white Big spice fruit and caramel aroma Big spice fruit caramel and sugar flavor Med full bod mod high carb

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
beernovice39 (3102) - Montana, USA - MAY 9, 2011
Draft at brewer on 5/6. A clear yellow beer with a thin white head. Scent is floral. Taste is sweet with pepper notes. Not my style.

3.6
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 2/5   OVERALL 14/20
Butters (3725) - Richmond, Virginia, USA - MAR 7, 2011
Sampled at brewvival 2011. Clear pale yellow pour looked pretty typical for the style. A little peppery and vanilla. Floral Pretty damn good, but a little on the sweet side for my taste.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Lubiere (9747) - Ottawa, Ontario, CANADA - MAR 5, 2011
A golden blonde saison with a thin white head. In aroma, frankincense, mandarine pulp and lightly sulfurly notes, a bit bizarre. In mouth, a smooth saison with cardamom notes, fragrant ashes, very interesting. On tap at Brewvival, Feb. 26 2011.


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