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Highland Sneaky Wee Orkney Stout

Brewed by Highland
Style: Stout
Orkney, Scotland


on tap

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RATINGS: 29   MEAN: 3.58/5.0   WEIGHTED AVG: 3.43   EST. CALORIES: 126   ABV: 4.2%
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Cask; Regular.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
Theydon_Bois (7924) - The ’Sham, Surrey, ENGLAND - MAY 27, 2014
Gravity dispense at the 15th Kingston BF, 16/05/14. Black with a moderate tan head formed of bubbles. Nose is dark maltings, light hoppy pangs, puff of smoke, liqourice, dark toffee. Taste comprises dark malts, liqourice, red berry fruit, cocoa powder, light roast tones, subtle hop presence. Medium bodied, fine carbonation, drying close. Decent stout.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Oakes (12167) - Vancouver, British Columbia, CANADA - MAR 11, 2014
Cask, Helgi’s. Near black. Thin head. Aroma is pure chocolate. Soft and sweet, like a very chocolatey dark mild, with only a hint if roasty acidity. Very quaffable.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Beersiveknown (2734) - NORTHERN IRELAND - JAN 14, 2014
Cask@teuchters landing
dark brown, offwhite head, dark chocolate. Redcurrants, sultanas, dark chocolate, roast coffee, touch of caramel. Medium body and carbonation, dry finish.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Lonick (781) - Edinburgh, SCOTLAND - DEC 8, 2013
Nicely balanced beer, everything working in harmony. Smoky/burnt bitterness a smidgen of sweetness, lovely

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
allmyvinyl (2795) - Edinburgh, SCOTLAND - NOV 1, 2013
Cask at Hanging Bat. Pours dark brown with a good tan head. Roasted aromas, faint liquorice, light chocolate. Very smooth and creamy with more chocolate and roasted/ashy notes coming through. Lovely.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
Niall73 (1344) - Greater London, ENGLAND - SEP 26, 2013
Cask at Bow Bar, Edinburgh. Pours a dark red brown with a slightly off white head. Light licorice, treacle malt loaf aroma. Medium body. Rich, toasty, a bit smoky with a hint of whisky, some coffee. Decent. ---Rated via Beer Buddy for iPhone

   AROMA 6/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
witthatsbier (204) - glasgow, SCOTLAND - JUL 28, 2013
cereal, chocolate, coffee, floral, black, colour,dry bitter chocolate ,thin to medium body,dry fiish

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
TheCametron (1730) - CZECH REPUBLIC - JUL 25, 2013
Cask at Cloisters. Pours deepest Brown with a lasting tan head. Aroma of roasted malt and caramel. A nice thick stout with amble stouty flavours. Roasty maly and more caramel sweetness. Light charred bitterness to finish. These boys know how to make a dark beer.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
mr_h (2712) - Ayr, SCOTLAND - APR 20, 2013
Cask by handpump at Pot Still, Glasgow - very dark brown near black, thin beige head, dark chocolate aroma, intermittent lacing, fruity, bitter, medium dry finish

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
fonefan (34188) - VestJylland, DENMARK - APR 7, 2013

Cask (gravity) @ The 18th Reading Beer and Cider Festival 2012, Reading, Berkshire England.

Clear dark black brown colour with a small to average, frothy, fair lacing, mostly diminishing to lasting, off-white head. Aroma is moderate to heavy malty, roasted, burnt, dark roasted, light tar - ash. Flavor is moderate to light heavy sweet and moderate bitter with a long duration, roasted, dark roasted. Body is medium, texture is oily, carbonation is soft to flat. [20120504]

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