oldrtybastrd (3228) - Fort Walton Beach, Florida, USA - APR 10, 2010
3.4 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
On tap at the brewpub w/Gyruke. Pours a hazy light golden amber. Aromas of straw/grass/hops. Flavors of light fruitiness, caramel malts, mellow hop finish.
jcwattsrugger (10000) - Florida and, New Jersey, USA - MAR 5, 2010
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
-on tap-pours a retaining/patchy rich tan head that laces and hazy amber color. Aroma is pine/herbal, some medium malt. Taste is pine/herbal, secondary sweet medium malt-toffeeish. Good medium body sessionable PA.
douglas88 (4474) - Salt Lake City, Utah, USA - JAN 18, 2010
3.2 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 14/20
On tap at the brewpub. Pours a dark amber color with a large white head. A sweet toasted malt nose, light earthy hops. The flavor is nice; sweet, loads of dry toasted malts, earthy hops and caramel, clean and easygoing. Quaffable for sure.
Bradrcr (808) - Renton, Washington, USA - MAR 28, 2009
3.5 AROMA 6/10 APPEARANCE 5/5 TASTE 7/10 PALATE 4/5 OVERALL 13/20
2/5/09 On draft at the brewpub. Aroma is light sweet malt with very low perfumy flora. Appearance is hazy copper with a very good off-white head. Flavor is sweet malt forward, with peppery moderate bittering. Mouthfeel is medium bodied with a moderate carb texture. Overall, simple, but quite drinkable.
DickDunnigan (26) - Boise, Idaho, USA - FEB 19, 2008
3 AROMA 6/10 APPEARANCE 4/5 TASTE 5/10 PALATE 3/5 OVERALL 12/20
Mostly clear dark orange, big white head that lingered throughout the entire pint. Sweet, yeasty aroma with a faint citrus scent. Tangy hop bite, remains quite bitter throughout. Fruity, yeasty esters are present. Tastes like a British ale yeast is used, but the hop bitterness seems to overwhelm the fruity malt characteristics. It seems like this beer is not sure if it wants to be an ESB or an American Pale Ale.
BuckeyeBoy (2178) - Boise, Idaho, USA - OCT 7, 2007
3.1 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
On tap at Highlands Hollow Boise, Pours out a clear gold topped with a off white head. A nice little floral hop arom. Tast of ligth hops and a nice mix of malt.
jake65 (2316) - Williston, North Dakota, USA - JAN 9, 2007
3.5 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 14/20
Draft: Orange pour with a nice sized white head and good lacing. Aroma is of citrus hops with a hint of florals. Taste is a sweet citrus hop up front with smooth malts into a nice tart/crisp finish. A very nice pale ale.
pinkzambia (1294) - Boise, Idaho, USA - JAN 19, 2006
3 AROMA 5/10 APPEARANCE 5/5 TASTE 4/10 PALATE 4/5 OVERALL 12/20
On Tap: This pours a clear, metallic goldenrod (thanks Nate at nathanlogan.com for the description :) with a white head. The aromas were spicy and hoppy. The hop presence seemed to sweet in a flowery, highly-perfumed soapy kind of way. It has a slight wheaty aftertaste. But overall, I thought it was too sweet for a pale ale.
3fourths (6940) - Boulder, Colorado, USA - JAN 12, 2005
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
A very good EPA brewed in Idaho. Amber color, tan head. Caramel and bread crust flavors... nutty nose of bread and milky yeast. Oily texture, with a little butter in the finish. Spicy caramel at times as well.
ontario102 (794) - Boise, Idaho, USA - OCT 1, 2004
3.4 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
moderate malt backbone and a pleasent spicy, floral, and earthy hopping; tart finish; decent balance and overall flavor and palate. I’ll drink this again.