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RATINGS: 400   WEIGHTED AVG: 4.14   EST. CALORIES: 216   ABV: 7.2%
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COMMERCIAL DESCRIPTION
Everett (1908-1939) was our grandfatherís brother; Hill Farmstead Brewery rests upon the land that was once home to him and his 13 siblings. In his honor, this Porter is crafted from American malted barley, English and German roasted malts, American hops, our ale yeast, and water from our well. It is unfiltered and naturally carbonated. Decadent in its depth, with a complex backbone of chocolate, coffee, and malty sweetness, this is the ale that I dream to have shared with Everett. 7.5% ALC/VOL 21ļ P Ingredients: Pale, Caramel, and Chocolate Malt, Roasted Barley, Columbus hops; Ale Yeast, and our Well Water.


3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
kathouse (1106) - Nevada, USA - AUG 3, 2014
An average porter at first, this began to grow on me the more I drank it. Lots of chocolate and roasted notes, dry with hints of espresso. Medium/full body with good carbonation.Very dry finish with an ashy mouthfeel. Began to show some signs of sweetness as it warmed. Enjoyable.

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
TXBadger (1512) - Dallas, Texas, USA - AUG 3, 2014
Pours black like oil with khaki colored head. Cocoa, some caramel, and some malt on the nose; follows onto the palate. Itía decent porter, but Iím not quite getting why people are gushing over it.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
Experiment_Ale (1043) - Dallas, Texas, USA - AUG 2, 2014
At my place with Taylor, Justin, Kristen, Matt, Jacob, Jen, other Matt. Pours black with lacing. Aroma is smooth bourbon, complex barrel, interesting and nice. Taste is so tasty, smooth interesting malts, chocolate, warm booze.

4.1
   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Beerdedone (2730) - Croydon, Pennsylvania, USA - AUG 2, 2014
Growler from brewery. Pours black with a creamy thin tan head. Aroma of roasted malts, chocolate, coffee and had a hint of caramel. Flavor was rich and smooth with dark chocolate, roasted malts, roasted coffee, caramel and some smokiness. Medium-full body, silky texture, soft carbonation. A world class porter

4.6
   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 19/20
jflopsu (644) - New Jersey, USA - AUG 1, 2014
Pours a dark black with thick brown head. A coffee, dark chocolate, and malt aroma. A creamy dark chocolate and coffee flavor with dark roasted malts. A bitter aftertaste from the malts and light hops but a lingering coffee taste.

4.7
   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 19/20
godofsky (274) - Montrťal, Quebec, CANADA - JUL 31, 2014
on tap at the downstairs part of the Farmhouse in Burlington. pitch black with a thin tan head. coffee and roasted malts predominate in the aroma. sweet malts, espresso and toasty black patent on the front of the tongue, with a lingering bitter from the hops at the back. smooth and velvety on the palate, low carb. just wonderful.

4.4
   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 18/20
GIJOE (688) - North Berwick, Maine, USA - JUL 27, 2014
On tap at Blackback Pub in Waterbury, VT. Pours a very dark brown with a thin cappuccino head that gradually fades to a ring. Nose is dark chocolate, dark-roasted malt, and espresso. Flavor is quite balanced: a bitterness like good dark chocolate with some heady Kahlua notes. A burly, full-bodied brew with moderate carbonation. Exquisite porter! Iíd like to taste this side by side with Founderís Porter.

3.1
   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
MWMBeerguy (122) - Massachusetts, USA - JUL 27, 2014
This is not as good as the ratings imply. It's a fair porter but to be honest, it tastes like my homebrewed porter. Not really that impressed after seeing the rating. ---Rated via Beer Buddy for iPhone

4.2
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
CamdenD (1094) - Madrid, SPAIN - JUL 25, 2014
This was both creamy and a bit dry -- a rare combination. There are many decent porters out there that are drinkable and smooth, but rarely are these porters all that interesting. For a style thatís been somewhat killed with amateurism, Everett re-shows us all how itís done. Wow.

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
malrubius (1855) - Springfield, Vermont, USA - JUL 22, 2014
On tap at blackback pub. Dark brown black with small head and lace. Coffee licorice chocolate boozy aroma. Chocolate coffee vanilla roasted bitter lingering finish. Very flavorful but not a sessionable porter. Medium full rich nutty. Very good..


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