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Hill Farmstead Prolegomena

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99
90
style
Serve in Snifter, Tulip, Tumbler

bottled
common

on tap
unknown

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RATINGS: 41   WEIGHTED AVG: 3.82   EST. CALORIES: 255   ABV: 8.5%
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COMMERCIAL DESCRIPTION
Flander’s Style Red Ale: Aged in Wine and Port barrels. In friendship with Will Meyers from Cambridge Brewing Company. Brewed in April of 2011. 375ml


4.1
   AROMA 9/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
yourefragile (136) - Washington, Washington DC, USA - APR 10, 2014
Bottle at HF Saison Fest 14. Pours a clear, ruby brown with a dense creamy, light tan head. Nose of dark fruit, cherry and oak, vinous. Flavor is midly tart, red wine and dry, oaky and musty, light vinegar. Very dense flavor and a slightly creamy body.

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
mcberko (5352) - Vancouver, British Columbia, CANADA - FEB 26, 2014
375mL bottle, sent from Glouglouburp (thanks a lot, Dany), pours a deep dark mahogany with a small beige head. Aroma is very complex, bringing out lots of wine and port notes, lightly sweetened and fairly soured dark fruits, and a big of balsamic vinegar. Flavour is very dry and tart, with red wines dominating, followed by a touch of port, dry tart dark red fruits, and light vinegary notes. Carbonation is solid, without being overdone. Finishes on notes of dry red wine and light vinegar. Excellent beer.

4.1
   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
JBPortland (456) - Portland, Maine, USA - FEB 15, 2014
375ml bottle pours dark cloudy ruby red with a finger of head. Nose is fruity musty dark cherry, funky oak, red wine, very mild tartness. Taste is tons of dry earthy barrel wood, dark cherry, red grape, wine, soil, vanilla notes, a faint hint of tartness. Finish is dry and the earthy woody barrel notes sit on the front palate with flavors of dirt and occasional dark berry fruit notes. Very red wine like. Very nice.

3.7
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
cpetrone84 (1201) - Pittsburgh, Pennsylvania, USA - FEB 9, 2014
Pour is dark copper brown with a thin tight tan head. Nose has a hint of dark malt base with some sawdust and sour cherry. Taste is similar, a little watery and less bright than the nose. There is a stronger dark malt component than a normal Flanders red, fairly sour with notes of tart sour cherry but a bit thin in flavor through the finish. Very strong carbonation on a lighter body. No glaring flaws, not acetic at all but not bright and a bit watery.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
MartinT (7523) - Montreal, Quebec, CANADA - FEB 5, 2014
My Bottom Line:
Earthy, vinous and leathery, this Flanders-style Red knows how to captivate the tastebuds while making them relax due to a frothy and airy mouthfeel.

Further Personal Perceptions:
-This is more effervescent than any Flemish-style Red I’ve ever had. Yet this ’Saison-level’ carbonation works beautifully with the tartness and fruitiness.
-Acidity is certainly present, but never detracts from the rest of the brew’s complexity.
-I was expecting a somewhat leaner mouthfeel.
-The rusticity created is compelling.
-The oak barrels give a hint of added character while never detracting from the other ingredients at play.

Bottle.

4.2
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
Huhzubendah (2258) - Washington DC, USA - JAN 21, 2014
Bottle shared by Lunch. Thanks Paul. The beer is mahogany to crimson colored with a thin collar. Aromas of oak, cherries, vinegar, plums, wine. Very nice. The flavor follows suit, with sour cherries and an overall acetic character. Vinous and lightly sweet. Grapes and cherries. Some musty oak. An outstanding representation of the style. Delicious.

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Steve_0 (2229) - Denver, Colorado, USA - JAN 11, 2014
Bottle at home with friends, thanks Andre. Pour is clear brown with a red tint and foamy tan head and decent lacing. Tangy, red wine vinegar, woody, lightly roasty, cherry, and grapey aroma. Taste is tangy, red wine, dry oaky, vinegar, lactic, leather, somewhat nutty, and roasty with a medium sour finish. Medium body with high carbonation. Easily one of the better Flanders I have had.

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
hopscotch (8529) - Vero Beach, Florida, USA - JAN 9, 2014
Bottle... Hazy brown pour with a small, creamy, off-white head. Decent retention. The aroma is a swirl of vanilla, cherries, leather and mild, woody funk. Light to medium-bodied with tingly carbonation. The flavor is fruity and tart – sour cherries – but also presents a gentle notes of malty caramel and tannic, bread crust bitterness. Lengthy, tart, caramel finish. Bottle courtesy of landhoney!

4.2
   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 3/5   OVERALL 17/20
jkwood04 (3394) - Connecticut, USA - DEC 31, 2013
375ml bottle in a HF tulip glass. Pours deep amber/brown with a lacy, beige head. Aroma of sourness/funkiness/tartness, some dark caramel and slightly chocolaty malts, a good amount of oak, and a nice dark fruit note. Flavor the same with a great blend of the sourness and the oak and the malts. Average texture. Another great beer from this brewery.

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
markducommun (99) - Wilmette, Illinois, USA - DEC 29, 2013
Deep cloudy, red-brown. Citrus, blackberry, notes of vanilla. Very sour, some bitters notes. Starts sweeter, finishes very dry. Medium body, crisply effervescent. Pretty awesome. ---Rated via Beer Buddy for iPhone


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